MALTED CHOCOLATE GANACHE RECIPE - (4.5/5)
Provided by kmad
Number Of Ingredients 4
Steps:
- 1.In a small saucepan whisk together heavy cream and malted milk powder; bring to a boil over medium-high heat. 2.Place both chocolates in a medium heatproof bowl. Pour boiling cream over chocolate and let stand until melted, about 1 minute. Using an immersion blender, blend until smooth. Let stand at least 6 hours and up to overnight before using.
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Samuel Kinuthia
[email protected]Overall, this is a good recipe for malted chocolate ganache. With a few tweaks, it can be made to taste even better.
Alisa Aabish Diry
[email protected]The ganache was a little too bland. I added some salt and vanilla extract to taste.
evangelist Shi
[email protected]The ganache was a little too thick for my liking. I had to add some milk to thin it out.
Nathan Domingo
[email protected]I had some trouble getting the ganache to the right consistency. It was a little too runny.
Jhelum Updates
[email protected]The ganache was a little too sweet for my taste, but overall it was still good.
god of Mistakes
[email protected]This ganache is so easy to make. I'll definitely be making it again.
OH HECK NO
[email protected]I love the flavor of the malt powder in this ganache. It adds a nice depth of flavor.
almaz yimer
[email protected]Yum!
Tehya Lopez
[email protected]This ganache is so delicious! I used it to fill chocolate cupcakes, and they were a huge hit with my friends.
Jorneil Piloton
[email protected]I made this ganache for my husband's birthday cake, and he loved it! He said it was the best chocolate ganache he's ever had.
Kamran Rasheed
[email protected]The malted chocolate ganache was a hit at my party! Everyone loved the unique flavor.
Meehu Rai
[email protected]This ganache is amazing! It's so rich and flavorful, and it pairs perfectly with chocolate cake. I will definitely be making this again.
Tyler Kleven
[email protected]I've never made ganache before, but this recipe was so easy to follow. The ganache came out perfectly smooth and creamy. I can't wait to use it in my next baking project!
hasaan Memon
[email protected]The malted chocolate ganache turned out perfectly! It was smooth, rich, and had just the right amount of sweetness. I used it to fill a chocolate cake, and it was a huge hit with my family and friends.
Nacir Senior
[email protected]This malted chocolate ganache recipe was an absolute delight! The combination of malt powder and chocolate created a unique and flavorful ganache that was perfect for filling cakes, cupcakes, or even eating on its own. I would highly recommend this r