MAKEOVER STREUSEL-TOPPED SWEET POTATOES
People really do "eat with their eyes," and no one ever misses the fat and calories in this dish when they see how yummy and attractive the makeover version is. -Tamra Duncan, Lincoln, Arkansas
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Scrub and pierce sweet potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 15-18 minutes or until tender, turning once., When cool enough to handle, cut each potato in half lengthwise. Scoop out the pulp, leaving thin shells. In a large bowl, mash the pulp with butter and eggs. Stir in juice and vanilla. Spoon into potato shells., Divide between two 13-in. x 9-in. baking dishes coated with cooking spray. Combine the topping ingredients; spoon over top. Bake at 375° for 20-25 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 260 calories, Fat 12g fat (5g saturated fat), Cholesterol 68mg cholesterol, Sodium 136mg sodium, Carbohydrate 37g carbohydrate (24g sugars, Fiber 3g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sk Rumel
[email protected]Yum!
Photographr Jisan
[email protected]This recipe is a keeper!
Md Riad
[email protected]I would definitely make this recipe again.
Rajaram Thapa
[email protected]This is a great recipe for a weeknight meal.
Jeffrey Apperson
[email protected]I love the combination of sweet and savory in this dish.
Sunshine Carter
[email protected]These sweet potatoes are a great side dish for a holiday meal.
Tyqwane Francois
[email protected]I didn't have any streusel topping, so I just sprinkled some brown sugar and cinnamon on the potatoes before baking. They were still delicious!
Sobug Molla
[email protected]These sweet potatoes were a bit dry. I think I would add more butter or oil next time.
Lee Yuel
[email protected]The streusel topping was a bit too sweet for my taste, but the potatoes were delicious.
Hridy Ahmed Shanto
[email protected]Easy and yummy! The potatoes were cooked perfectly and the streusel topping was the perfect touch. I will definitely be making this again.
Ebrahim Mahmoud
[email protected]Delicious! The streusel topping was a great addition to the sweet potatoes. I will definitely be making this again.
Ghulam Sarwar
[email protected]These sweet potatoes were a hit! The streusel topping was perfectly crispy and the potatoes were soft and fluffy. I will definitely be making these again.