MAKEOVER PORK CHOPS WITH GRAVY
"My daughter and I made this recipe to create a special meal. I saw all the fat that went into it, and at my age, I can't handle all those calories," writes Betty from Sun City, Arizona. Our pros made a few changes to the recipe to improve its nutritional profile and found that Makeover Pork Chops with Gravy captures the home-style feel of the original recipe, but with less than half the fat.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a shallow bowl, whisk egg and 1/2 cup milk. Combine the bread crumbs, 1 teaspoon parsley and thyme in another shallow bowl. Sprinkle pork chops with 1/2 teaspoon salt and 1/4 teaspoon pepper. Dip chops in egg mixture, then crumb mixture., In a large skillet over medium-high heat, cook pork chops in 2 tablespoons butter for 4 minutes on each side. Transfer to an ungreased 13x9-in. baking pan. Bake, uncovered, at 425° for 10-15 minutes or until a thermometer reads 160°., Meanwhile, in the same skillet, melt remaining butter. Stir in flour and remaining salt and pepper until smooth; gradually stir in the cream, broth and remaining milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve gravy with chops; sprinkle with remaining parsley.
Nutrition Facts : Calories 392 calories, Fat 19g fat (9g saturated fat), Cholesterol 126mg cholesterol, Sodium 799mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 1g fiber), Protein 35g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wayne Swaim
swaim.wayne24@gmail.comI'm sure this recipe will be a hit at my next potluck.
Mostafa Balkak
balkak-mostafa53@gmail.comThis recipe is a great way to impress your guests.
Suneel Kumar Parmar
p-s79@hotmail.co.ukI can't wait to try this recipe for my next dinner party.
Dan Cunningham
cunninghamd@hotmail.co.ukI'm sure this recipe will be a hit with my family.
Mateescu Giani
m-giani@hotmail.comThis recipe is a great way to change up your usual pork chop routine.
Alan Interior
interior-a82@gmail.comI'm always looking for new pork chop recipes, and this one looks like a winner.
Lala Shahid
shahid.lala@hotmail.frThis recipe looks delicious! I can't wait to try it.
Salem Rose
roses39@gmail.comI'm definitely going to try this recipe next time I have pork chops.
abdou nachit
nabdou@hotmail.comThis recipe is a great way to use up leftover pork chops.
Raja Arshad
a.r32@gmail.comI love the way this recipe uses simple ingredients to create a delicious meal.
Ashley Fw
ashleyf@gmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Stacey Basa
basa_stacey@hotmail.comI'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were juicy and flavorful, and the gravy was delicious.
Nicolae Craciun
nc90@gmail.comThis recipe is a lifesaver! I'm always short on time during the week, but this recipe is quick and easy to make.
Autumn Hopkins
hopkins.a2@hotmail.comI love how easy this recipe is to make. The pork chops are always cooked perfectly and the gravy is always flavorful.
dzugwe bwz
dzugwebwz@yahoo.comI've tried many pork chop recipes, but this one is by far the best. The pork chops were juicy and tender, and the gravy was delicious.
Mumitu Jannat
mumituj28@yahoo.comThis recipe was easy to follow and the results were amazing. The pork chops were tender and the gravy was flavorful.
Tejas uk
utejas56@yahoo.comI made this recipe for my family and they loved it! The pork chops were cooked perfectly and the gravy was delicious.
AK ug Pro
ak_u@yahoo.comThis pork chop recipe is a keeper! The meat was juicy and flavorful, and the gravy was rich and creamy. I will definitely be making this again.