MAKEOVER PEACH BOWL PIZZA
Imagine a crispy, crumbly shortbread crust covered in a layer of fluffy, sugary cream cheese and topped with juicy fresh peaches-that's exactly what you're getting in this fantastic dessert! -Sarah Filson, Galva, Illinois
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 16 slices.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the flour, sugar and salt. Cut in butter until crumbly. Press onto an ungreased 12-in. pizza pan. Bake at 350° for 15-18 minutes or until lightly browned. Cool on a wire rack., In a small bowl, beat the cream cheese, confectioners' sugar and extract until smooth; fold in whipped topping. Spread over crust. Arrange the peaches on top. Refrigerate leftovers.
Nutrition Facts : Calories 180 calories, Fat 10g fat (7g saturated fat), Cholesterol 27mg cholesterol, Sodium 142mg sodium, Carbohydrate 20g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.
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Ayi Spartan
[email protected]This recipe was easy to follow and the pizza turned out great! I would recommend using fresh peaches for the best flavor.
Chayah Bauluck
[email protected]This pizza was amazing! The flavors were perfect and the crust was cooked to perfection. I will definitely be making this again.
Shamshad Ali G
[email protected]I'm not a big fan of peaches, but I thought this pizza was pretty good. The crust was crispy and the goat cheese was creamy and tangy.
talha jubayer
[email protected]This pizza was a nice change of pace from the usual pepperoni and cheese. I would definitely make it again.
Nya
[email protected]The crust was a little dry, but the toppings were delicious. I especially loved the combination of peaches and goat cheese.
Rj Shron
[email protected]This pizza was a bit too sweet for my taste, but it was still good. I think I would have preferred it with a savory topping, like roasted vegetables or grilled chicken.
Alaskan_Adventurer
[email protected]I've made this pizza several times and it's always a hit! The crust is crispy and the toppings are flavorful. I love the combination of peaches and goat cheese.
tahir nadeem
[email protected]I'm not a huge fan of goat cheese, but I thought this pizza was still really good. The peaches were sweet and juicy, and the balsamic glaze added a nice touch of sweetness and acidity.
Carla Siler-Maddalena
[email protected]This recipe was easy to follow and the pizza turned out great! I would recommend using fresh peaches for the best flavor.
Love Premy
[email protected]This pizza was amazing! The flavors were perfect and the crust was cooked to perfection. I will definitely be making this again.
PatrickMan
[email protected]I'm not a big fan of peaches, but I thought this pizza was pretty good. The crust was crispy and the goat cheese was creamy and tangy.
Mass Taylor
[email protected]This pizza was a nice change of pace from the usual pepperoni and cheese. I would definitely make it again.
Mariah Habib
[email protected]The crust was a little dry, but the toppings were delicious. I especially loved the combination of peaches and goat cheese.
Pamela W
[email protected]This pizza was a bit too sweet for my taste. I think I would have preferred it with a savory topping, like roasted vegetables or grilled shrimp.
Hess James
[email protected]I love the idea of using peaches on a pizza! This recipe is a great way to use up summer peaches. I also added some grilled chicken to the pizza for extra protein.
Md Sohan Islam Sumon
[email protected]This pizza was easy to make and turned out great! The crust was perfectly crispy and the peaches were juicy and flavorful. I added some arugula to the top for a little extra green.
Yamuna Subedi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The combination of peaches and goat cheese is surprisingly delicious. I'll definitely be making this again for my next party.
Young Max
[email protected]This peach bowl pizza was a huge hit with my family! The crust was crispy and flavorful, and the peaches added a delicious sweetness. We'll definitely be making this again soon!