MAKEOVER OUT-ON-THE-RANGE COOKIES
To reduce the fat, they replaced the shortening with about half the amount of butter, substituted two egg whites for one of the eggs and used only half the peanut butter, substituting the reduced-fat variety. They also cut the amount of chocolate chips in half and switched to miniature chips so they would be better distributed in the dough. They cut back on the amount of sugar in the original recipe, too. And finally, they added a bit of cornstarch to keep the cookie's melt-in-your-mouth texture.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, beat butter and sugars until crumbly. Beat in the next five ingredients. Combine dry ingredients; gradually add to the creamed mixture and mix well. Stir in chips. , Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 325° for 12-14 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 103 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 93mg sodium, Carbohydrate 16g carbohydrate, Fiber 1g fiber), Protein 2g protein.
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Extra Strong
[email protected]I'll definitely be making these cookies again.
Wilson Buti
[email protected]These cookies are a bit too dry for my taste.
Shekh Motab786
[email protected]I'm not a huge fan of out on the range cookies, but these were actually pretty good.
Terrance Wright
[email protected]I would definitely recommend this recipe to anyone who loves out on the range cookies.
Samuel Sentsho
[email protected]The instructions were a bit confusing, but the cookies turned out great in the end.
Michael Holleman
[email protected]These cookies are a little too sweet for my taste.
Roy Tv
[email protected]I've tried many out on the range cookie recipes, but this one is by far the best. The cookies are so moist and flavorful.
statia jones
[email protected]These cookies are the perfect treat for any occasion.
Oreeditse Galemmone
[email protected]I love how easy these cookies are to make. I can whip up a batch in no time.
Roger Kembo
[email protected]These cookies are delicious! The perfect combination of chewy and crispy.
M waseem M munsha
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Aryee Emmanuel
[email protected]These cookies were a hit! I made them for a party and everyone loved them. They're so soft and chewy, and the flavor is amazing.