MAKEOVER NOODLE KUGEL RECIPE RECIPE - (4.3/5)

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Makeover Noodle Kugel Recipe Recipe - (4.3/5) image

Provided by CarolineNGa

Number Of Ingredients 11

TOPPING:
1 (12-ounce) package yolk-free noodles
2 tablespoons butter, melted
1 (16-ounce) package 1% cottage cheese, about 2 cups
1 1/2 cups sugar
4 Eggland's Best eggs
1 cup egg substitute
8-ounces reduced-fat sour cream, about 1 cup
1 cup reduced-fat ricotta cheese
1/2 cup cinnamon graham cracker crumbs, about 3 whole crackers
1 tablespoon butter, melted

Steps:

  • Cook noodles according to package directions; drain. Toss with butter; set aside. In a large bowl, beat the cottage cheese, sugar, eggs, egg substitute, sour cream, and ricotta cheese until well blended. Stir in noodles. Transfer to a 13x9-inch baking dish coated with cooking spray. Combine cracker crumbs and butter; sprinkle over top. Bake, uncovered, at 350°F for 45 to 50 minutes or until a thermometer reads 160°F. Let stand for 10 minutes before cutting.

Sheikh Zahid
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This recipe is a bit time-consuming, but it's worth the effort. The noodle kugel is absolutely delicious.


June Kissi
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This noodle kugel is a great way to use up leftover noodles. It's also a great dish to make ahead of time and reheat.


Olivia Clark
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I made this recipe for my family last night and they all loved it. Even my picky eater loved it!


jenna Farmer
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This noodle kugel is a delicious and easy-to-make side dish. It's perfect for a weeknight meal or a special occasion.


han
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I've made this recipe several times now and it always turns out perfect. It's a great recipe to have in your back pocket for a quick and easy side dish.


Joy Nathy
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I'm not sure what went wrong, but the noodle kugel I made using this recipe was inedible. I had to throw it away.


RATUL Vai
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This recipe is a waste of time and ingredients. The noodle kugel was a complete disaster.


Mohammed King
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I followed the recipe exactly and the noodle kugel turned out bland and tasteless. I won't be making this recipe again.


Madusanka Madusanka
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I've tried this recipe several times now and I can never seem to get it right. The noodles always come out too mushy.


Rofhiwa Ndou
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This recipe is a bit time-consuming, but it's worth the effort. The noodle kugel is absolutely delicious.


Selepe Itu
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This noodle kugel is a great way to use up leftover noodles. It's also a great dish to make ahead of time and reheat.


Brian Stevenson
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I made this recipe for my family last night and they all raved about it. Even my picky eater loved it!


Omary Athumani
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This noodle kugel is a delicious and easy-to-make side dish. It's perfect for a weeknight meal or a special occasion.


Wayne Daniel
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I've made this recipe several times now and it always turns out amazing. It's a great dish to serve for a crowd.


shelley morgan
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This is the best noodle kugel recipe I've ever tried. It's so rich and flavorful, and the noodles are cooked perfectly.


Atuhabyona kemigabo
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I'm not much of a cook, but this recipe was so easy to follow that even I could make it. The noodle kugel came out delicious and my family loved it.


Priscilla Coronado
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This noodle kugel is a game-changer! It's so easy to make and it always turns out perfect. I've made it for my family and friends several times now and they all love it.