MAKEOVER HASH BROWN CASSEROLE

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Makeover Hash Brown Casserole image

I wanted a hash brown casserole I could feel good about eating. This light version keeps the cozy flavor while nixing a lot of the fat. -Kelly Kirby, Westville, Nova Scotia

Provided by Taste of Home

Categories     Side Dishes

Time 55m

Yield 12 servings.

Number Of Ingredients 9

1 package (30 ounces) frozen shredded hash brown potatoes, thawed
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
1 cup shredded reduced-fat sharp cheddar cheese
2/3 cup reduced-fat sour cream
1 small onion, chopped
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 cup crushed cornflakes
1 tablespoon butter, melted

Steps:

  • Preheat oven to 350°. In a large bowl, mix the first seven ingredients. Transfer to a 13x9-in. or 3-qt. baking dish coated with cooking spray., In a small bowl, toss cornflakes with melted butter; sprinkle over top. Bake until golden brown, 40-45 minutes.

Nutrition Facts : Calories 136 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 292mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges

Jameel Hussain
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This casserole is my new favorite breakfast dish. It's so easy to make and it's always a hit with my family.


Whithienzo Dimba
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I made this casserole for a brunch party and it was a huge hit. Everyone loved it!


Ajax_muqdishawi Ajax_muqdishawi
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This casserole is a great way to sneak some vegetables into your kids' diet.


AZHAR LURKA
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I added some diced green chiles to this casserole for a little extra spice. It was delicious!


Seju Ahmed###
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I'm not a fan of cream of mushroom soup, so I substituted cream of celery soup instead. It turned out great!


Amanda Ellis
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This casserole is a great comfort food. It's perfect for a cold winter day.


Jennifer Lopes
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This casserole is a great way to use up leftover turkey or chicken. I also like to add some diced carrots and celery to it.


irshad ahamed
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I love that this casserole can be made ahead of time. It's perfect for busy weeknights.


Amy Huggins
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This casserole is perfect for a crowd. I made it for a potluck and it was a huge hit.


Asad Ulla
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I've made this casserole for my family several times and they love it. It's a great way to get them to eat their vegetables.


Dalal Shamout
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This is a great recipe for a quick and easy breakfast. I like to serve it with a side of fruit or yogurt.


Alex Medina villa
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The casserole was easy to make, but it didn't turn out as flavorful as I expected. I think I'll try a different recipe next time.


Fartun Ibrahim
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This casserole was a little too rich for my taste. I think I would have liked it better with less cheese.


Rosiexba
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I'm not a big fan of hash browns, but I really enjoyed this casserole. The cheese sauce and sausage made it really flavorful.


Asiedu Emmanuel
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This casserole is a great way to use up leftover hash browns. I also like to add some diced ham or bacon to it for extra flavor.


Noor Mubashir
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I've made this casserole several times and it's always a hit. It's a great dish to serve for breakfast, lunch, or dinner.


Carlos Blanco
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This is my new go-to recipe for hash brown casserole. It's so easy to make and always turns out delicious. I love that I can customize it with different toppings, like bacon or diced bell peppers.


Khan Khan3
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I made this casserole for a potluck and it was a huge success. Everyone loved it! The recipe was easy to follow and the dish turned out perfectly.


Anwar Qazi
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This hash brown casserole was a hit with my family! The combination of crispy hash browns, creamy cheese sauce, and savory sausage was perfect. I especially liked the addition of the green onions, which added a nice pop of flavor.