This alternative replaced the whole milk with fat-free evaporated milk and used reduced-fat cheddar cheese in place of the sharp cheddar.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. , Meanwhile in a large nonstick skillet, saute onion and peppers in oil until tender. Stir in the flour, pepper and thyme until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add 1 cup cheese and mustard. Cook and stir until cheese is melted. , Fold in the potatoes, ham, carrots and parsley. Transfer to a 3-qt. baking dish coated with cooking spray. Cover and bake at 400° for 20 minutes. Uncover; bake 10 minutes longer. Sprinkle with remaining cheese.
Nutrition Facts : Calories 316 calories, Fat 6g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 1046mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges
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YourPalJames
[email protected]Overall, this is a great recipe. It's easy to make and it tastes delicious. I would definitely recommend it.
Trapper Trapper
[email protected]This recipe is a keeper! It's easy to make and it's always a hit with my family and friends.
Jami Stevens
[email protected]This dish was a disappointment. The potatoes were undercooked and the ham was dry.
Haleema Bhatti
[email protected]I love this recipe! It's so versatile. I've made it with ham, bacon, and even sausage. It's always delicious.
Sybil Nosisa
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Azam Gujjar
[email protected]The recipe was easy to follow and the dish turned out great. I would definitely recommend it.
Joy Claudine Abalo
[email protected]This dish was a bit bland for my taste. I think I would add more seasoning next time.
Lolli pop
[email protected]The ham and potato bake was a great success! My guests loved it.
Mama Vd
[email protected]This was so easy to make and it tasted delicious! I will definitely be adding this to my regular rotation of recipes.
Mike Rucker
[email protected]I followed the recipe exactly and the dish turned out great. The only thing I would change is to add more cheese to the sauce.
lydiah moraa
[email protected]This dish was a hit with my family! The ham and potatoes were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.