MAKEOVER GRANDMA'S STRAWBERRY PIE
Shannon Chabes of Portage, Indiana wanted a lighter version of her grandma's classic summer pie. Our Test Kitchen came up with this one that offers all the flavor of the original but a fourth less fat and 152 fewer calories per slice. How sweet is that?
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the flour, sugar and salt; cut in butter until crumbly. Gradually add oil, then buttermilk, tossing with a fork until dough forms a ball. , Between two sheets of lightly floured waxed paper, roll out pastry to fit a 9-in. pie plate. Transfer pastry to pie plate; trim to 1/2 in. beyond edge of plate. Flute edges., Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5-7 minutes longer or until lightly browned (cover edges with foil during the last few minutes to prevent overbrowning if necessary). Cool on a wire rack., For filling, in a small saucepan, combine sugar and cornstarch. Stir in water until smooth. Bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened. Remove from the heat; stir in gelatin until dissolved. Let stand for 15 minutes. , Place strawberries in a large bowl. Add gelatin mixture; gently toss to coat. Pour into crust. Refrigerate for 4 hours or until set. Garnish with whipped topping.
Nutrition Facts : Calories 255 calories, Fat 10g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 150mg sodium, Carbohydrate 39g carbohydrate (20g sugars, Fiber 2g fiber), Protein 3g protein.
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Mwaka Emmanuel Tekko
[email protected]I'm not a huge fan of strawberry pie, but this recipe changed my mind. It was so good!
Zaheer Affi
[email protected]This pie is a classic for a reason. It's delicious and easy to make.
Simon Nganga
[email protected]I love the simplicity of this recipe. It's a great way to showcase fresh strawberries.
Evance Ellard
[email protected]This pie is a great way to use up fresh strawberries.
Mohamed said Mohamed
[email protected]The crust is flaky and buttery, and the filling is bursting with strawberry flavor.
erika mendoza
[email protected]This pie is the perfect balance of sweet and tart.
Urji Peacock
[email protected]I've been making this pie for years and it's always a crowd-pleaser.
hasan shafiq
[email protected]This pie is always a hit at potlucks and picnics.
ayo williams
[email protected]I love the simplicity of this recipe. It's a great way to showcase fresh strawberries.
Aavash Bhandari
[email protected]This pie is a classic for a reason. It's delicious and easy to make.
Md Sagur
[email protected]I'm not a huge fan of strawberry pie, but this recipe changed my mind. It was so good!
Latifa Tamim
[email protected]This pie is perfect for summer gatherings. It's light and refreshing, and the strawberry flavor is amazing.
shohag Alom
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it.
Nayem Sumaiya
[email protected]This pie was a lot of work, but it was worth it! It was so delicious and everyone at the party loved it.
Hasnain Rajpoot
[email protected]The crust was a bit dry, but the filling was delicious. I'll try a different crust recipe next time.
Horiya Malik
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I think next time I'll use less sugar in the filling.
1 Battle Head
[email protected]I've made this pie several times now and it's always a winner. The filling is perfectly sweet and tart, and the crust is flaky and delicious. I highly recommend it!
Ashir Qureshi
[email protected]This was my first time making a strawberry pie and it came out amazing! The instructions were easy to follow and the pie looked just like the picture. It was a crowd-pleaser and I'll definitely be making it again.
Supriya Tamang
[email protected]Followed the recipe to a T and it turned out perfect! The filling was bursting with strawberry flavor and the crust was flaky and buttery. I added a scoop of vanilla ice cream on top and it was heavenly!
EXPERIMENTAL BD
[email protected]This pie was a hit at our family gathering!! From a teenager to my grandparents, everyone raved about how delicious and refreshing it was. The strawberry flavor really shone through, and the crust was flaky and golden brown. I'll definitely be making