Make and share this Make Your Own Furikake Mix recipe from Food.com.
Provided by Ficbot
Categories Asian
Time 5m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients. Store in small spice container.
- Note: If you have access to a Japanese market, you can likely buy the nori pre-diced.
Nutrition Facts : Calories 10.5, Fat 0.8, SaturatedFat 0.1, Sodium 0.5, Carbohydrate 0.6, Fiber 0.3, Protein 0.5
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Kehinde Uju
[email protected]This furikake mix is a great way to add a little bit of umami to my meals.
Aishat Adedeji
[email protected]I'm so glad I tried this recipe. It's a new favorite in my kitchen.
Themba Freedom
[email protected]This is the best furikake mix I've ever had. It's so flavorful and addictive.
PVOGCC
[email protected]This furikake mix is a great way to add a little bit of Japan to my meals.
Amir Alli
[email protected]I've been experimenting with different ingredients in my furikake mix. I recently added some dried seaweed and it was delicious.
Aurangzaib khokhar
[email protected]This furikake mix is a great way to use up leftover rice.
Asia Hofmeester
[email protected]I love that this recipe is customizable. I can add or remove ingredients to suit my taste.
Kevin Bond
[email protected]This furikake mix is a delicious and healthy way to add flavor to my meals.
Rachel Dixon
[email protected]I'm so glad I found this recipe. I'll never buy store-bought furikake again.
Anisa Niana
[email protected]This furikake mix is a great way to add a pop of color and flavor to my dishes.
Mehrban Khan
[email protected]I love the nutty flavor of the roasted sesame seeds in this furikake mix.
Michelle Boyd
[email protected]This furikake mix is so versatile. I've used it on rice, noodles, eggs, and even popcorn. It's always delicious.
Ali Halo
[email protected]I've been using store-bought furikake for years, but this homemade version is so much better. It's more flavorful and has a fresher taste.
John Gering
[email protected]This was my first time making furikake, and it turned out great! I used it to season some grilled chicken, and it was amazing.
Aldrid Pietersen
[email protected]I love that this recipe uses simple, everyday ingredients. I always have them on hand, so I can make a fresh batch of furikake whenever I need it.
Shrafit Ali
[email protected]This furikake mix is a game-changer! It's so easy to make and adds a delicious umami flavor to everything I sprinkle it on.