MAKE IT A LUAU MEATBALLS (CROCK POT)
Bring a piece of Hawai'i to your kitchen, without the heat! With this fast and easy recipe you can sneak in the fruits and vegetables, and the kids will THANK YOU for it!!! Half or quarter the recipe for family servings or make it all for your next party!
Provided by YiayiaMouse
Categories One Dish Meal
Time 7h15m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Line crock pot wtih a plastic liner, if desired.
- Add all ingredients to the pot, stirring together.
- Cover with lid.
- Cook on LOW 7-8 hours, HIGH 3-4 hours.
- NOTE: We serve this over steamed white rice for family dinner.
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Denie Charlery
[email protected]The meatballs were a bit too sweet for my taste. I think I would use less brown sugar next time.
Eluja Nepal
[email protected]The meatballs were a bit bland. I think I would add more spices next time.
Soukaina Zennibi
[email protected]These meatballs were a bit dry for my taste. I think I would add more liquid to the sauce next time.
Abihamirza 00
[email protected]I followed the recipe exactly, and the meatballs turned out perfectly. They were moist and flavorful, and the sauce was delicious. I will definitely be making these again.
Daddy Elise
[email protected]I made these meatballs in my slow cooker, and they turned out great! They were so tender and juicy. I will definitely be making them again.
ochora aaron
[email protected]These meatballs are a great way to use up leftover ground beef. They're also very affordable, which is a plus. I will definitely be making these again.
Abdullahi pata Hussaini
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. They're so easy to make, and they're perfect for a crowd. I will definitely be making them again.
Mohamed Faraj
[email protected]These meatballs were delicious! I made them for my family and they loved them. The sauce was perfect, and the meatballs were so tender and juicy. I will definitely be making these again.
A VILLAN PRODUCTION
[email protected]The meatballs were a bit too spicy for my taste. I think I would use less chili powder next time.
Misha Charoudin
[email protected]The sauce was a bit too thick for my taste. I think I would add more liquid next time.
Ahmed ayo
[email protected]The meatballs were a bit too sweet for my taste. I think I would use less brown sugar next time.
Lloyd Makoti
[email protected]The meatballs were a bit bland. I think I would add more spices next time.
mckaylee cute
[email protected]These meatballs were a bit dry for my taste. I think I would add more liquid to the sauce next time.
Sanele Cyril
[email protected]I followed the recipe exactly, and the meatballs turned out perfectly. They were moist and flavorful, and the sauce was delicious. I will definitely be making these again.
Oseni Olawale
[email protected]I made these meatballs in my slow cooker, and they turned out great! They were so tender and juicy. I will definitely be making them again.
Sunar Raju
[email protected]These meatballs are a great way to use up leftover ground beef. They're also very affordable, which is a plus.
Bebagar Baloch
[email protected]I'm not a big fan of meatballs, but these were delicious! The sauce was so flavorful, and the meatballs were cooked perfectly.
Yamraj Rokaya
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. They're so easy to make, and they're perfect for a crowd.
jacob ward
[email protected]These meatballs were moist and flavorful. The sauce was tangy and sweet, with a hint of spice. I served them over rice, and they were a hit with my family.