MAKE AHEAD RANCH MASHED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Make Ahead Ranch Mashed Potatoes image

Just pop them in the oven! No last minute preparation or dirty pans. To save time you can reheat the potatoes in a microwave. Cook on High 15-20 minutes stirring 3 times. Cooking time includes reheating.

Provided by Lorac

Categories     Potato

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 6

4 medium baking potatoes, peeled and cut into chunks (about 2 pounds)
3/4 cup milk
1 (1 ounce) envelope ranch dressing mix
1/2 cup sour cream
1/4 cup milk
2 tablespoons butter

Steps:

  • In 3-quart saucepan, cover potatoes with water.
  • and bring to a boil.
  • Reduce heat to low and simmer 20 minutes or until potatoes are fork tender, drain.
  • Combine 3/4 cup milk and ranch dressing mix.
  • Mash the potatoes gradually adding the milk mix.
  • Stir in the sour cream and spoon the potatoes into a 1 1/2 quart baking dish.
  • Pour 1/4 cup milk over the potatoes, dot with butter, cover and refrigerate for 4 hours or overnight.
  • To serve, bake the potatoes (uncovered) at 400°F.
  • for 20 minutes.
  • Stir and bake another 25-30 minutes or until heated through.

Darlene Patton
[email protected]

I've been making these mashed potatoes for years and they're always a favorite. They're easy to make and always turn out perfect.


Iwen Suman
[email protected]

I made these mashed potatoes for a party and they were a huge hit. Everyone loved them!


mchak tv
[email protected]

These mashed potatoes are the perfect comfort food. They're creamy, cheesy, and delicious.


Shair Dill
[email protected]

I'm not a fan of ranch dressing, but I loved these mashed potatoes. The ranch flavor was subtle and didn't overpower the potatoes.


Halo Mac
[email protected]

These mashed potatoes are a great side dish for any holiday meal.


Malang Log
[email protected]

I've made these mashed potatoes several times and they're always a hit. They're creamy, flavorful, and easy to make.


Freddie Mackey
[email protected]

These mashed potatoes are a great way to get kids to eat their vegetables. My kids loved them!


Headshot gaming
[email protected]

I'm not sure why this recipe is called 'make-ahead'. I made them the day before and they were watery and bland.


Aleah Mcdonald
[email protected]

These mashed potatoes are a great way to use up leftover mashed potatoes. They're also a great side dish for any meal.


Goop Browne
[email protected]

I made these mashed potatoes for a potluck and they were a huge hit. Everyone loved them!


Md Maruf Chowdhury
[email protected]

These mashed potatoes are the best I've ever had! The ranch dressing mix adds a unique and delicious flavor.


David Mnika
[email protected]

I followed the recipe exactly and my mashed potatoes turned out lumpy and bland. I'm not sure what went wrong.


Pulane Sothoane
[email protected]

These mashed potatoes were easy to make and turned out perfectly. I will definitely be making them again.


J Hammer
[email protected]

I'm not a huge fan of ranch dressing, but these mashed potatoes were surprisingly good. The ranch flavor was subtle and didn't overpower the potatoes.


Shani Rana
[email protected]

Not bad, but not great. I think I'll stick to my regular mashed potato recipe.


Arjun Pathak
[email protected]

These mashed potatoes were a hit at my Thanksgiving dinner! They were creamy and flavorful, and the ranch dressing mix added a nice tang.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #side-dishes     #eggs-dairy     #potatoes     #vegetables     #oven     #potluck     #dinner-party     #stove-top     #comfort-food     #taste-mood     #savory     #to-go     #equipment     #4-hours-or-less