From The Pioneer Woman: "Serve these to the people you love (that can include yourself, if applicable) when they're on their way out the door. The Dijon absolutely makes these little numbers, but you can switch up the kind of cheese you use...and if you need a little spice in your life, throw in some cayenne pepper! They'll start your day off just right. Enjoy these! They're yummy."
Provided by FeelinYummy
Categories Breakfast
Time 30m
Yield 12 muffin halves, 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine eggs with all other ingredients. Fold together gently. For best flavor, cover and store in the fridge overnight.
- Spread on English muffin halves, then broil for 3 to 5 minutes or until hot and bubbly. (Don't set them too close to the heating element.).
- Serve immediately!
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #breakfast #eggs-dairy #american #oven #easy #eggs #broil #dietary #low-carb #low-in-something #brunch #equipment #presentation #served-hot #3-steps-or-less
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Alecia Campbell
ac@yahoo.comThese muffin melts are a great way to start your day.
Simtho Trevor
strevor@hotmail.comI would definitely make these muffin melts again.
Caleb White
white.caleb@hotmail.comThese muffin melts are a delicious and convenient breakfast or lunch option.
Rabi Kharal
kharal.rabi@hotmail.comI'm not a big fan of muffins, but these muffin melts were surprisingly good.
so roj
roj_s@yahoo.comThese muffin melts are a great option for a packed lunch.
Casey Giroir
g@yahoo.comI was really impressed with how well these muffin melts reheated in the microwave.
MD Mostafa
mostafam55@yahoo.comThese muffin melts are a great way to sneak in some extra veggies into your diet.
Shabir Ahmad Official
shabir7@gmail.comI love that these muffin melts can be customized to your liking. You can add different fillings and toppings to create your own unique flavor combinations.
Ann Marie
ann.marie23@yahoo.comI've made these muffin melts several times and they're always a hit. They're so easy to make and they taste delicious.
Jana Hisham
jana@yahoo.comThese muffin melts were a disappointment. They were dry and bland.
Mearwes Khan
k.m28@hotmail.frI would definitely recommend this recipe to anyone looking for a quick and easy breakfast or lunch option.
RL Gamers
rlg@hotmail.comI tried this recipe and it was really easy to follow. The muffin melts turned out great and were a big hit with my family.
Iqra Bashir Iqra Bashir
bashir@aol.comThese muffin melts are a great way to use up leftover muffins.
Nigel Praise
n.p33@hotmail.frI made these muffin melts for my kids and they loved them! They're a great way to get them to eat their veggies.
Manelisi Royal
r-m@aol.comThe muffin melts were a little dry for my taste, but overall they were still good.
Steavano kojo
steavano.k5@hotmail.comI love that these muffin melts can be made ahead of time. It's so convenient to have a healthy and delicious breakfast option ready to go in the mornings.
Samrat Bappy
b23@gmail.comThese muffin melts were a hit with my family! They're so easy to make and perfect for a quick breakfast or lunch.