MAKE-AHEAD GRILLED CHEESE AND SALSA
Looking for a packed lunch idea? Two types of cheese, margarine and bread are all you need to make these sandwiches that are served with Old El Paso® salsa - ready in 20 minutes.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Top 2 slices of the bread with cheese. Place remaining slices of bread over cheese. Spread top of bread slices with half of the margarine.
- Place sandwiches, margarine side down, in large skillet. Cook over medium heat for 2 to 4 minutes or until golden brown. Spread top of sandwiches with remaining margarine. Turn sandwiches; cook 2 to 4 minutes or until golden brown. Remove sandwiches from skillet; place on cutting board. Cool 5 minutes.
- Cut sandwiches into strips or triangles. Wrap in plastic wrap or place in food storage plastic bags. Store in refrigerator.
- Pack cold wrapped sandwiches in 2 lunch bags with ice packs. Divide salsa into 2 small plastic containers with lids. Place in lunch bags.
- At lunch time, dip sandwiches in salsa.
Nutrition Facts : Calories 390, Carbohydrate 30 g, Cholesterol 40 mg, Fat 2, Fiber 4 g, Protein 16 g, SaturatedFat 10 g, ServingSize 1 serving, Sodium 1010 mg, Sugar 5 g
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Nakyeyune Tracy
[email protected]This recipe was a disaster! The grilled cheese was burnt and the salsa was watery. I would not recommend it.
dizwhoibe20
[email protected]I'm not a big fan of grilled cheese sandwiches, but this one was actually pretty good. The salsa really made the sandwich.
Kendi Mburugu
[email protected]This is my new favorite grilled cheese recipe! The salsa adds a delicious and unique flavor to the sandwich. I highly recommend it.
bold _verifier5
[email protected]I thought this recipe was great! The grilled cheese was perfectly crispy and the salsa was flavorful and tangy. I will definitely be making this again.
celebritieskidsgh
[email protected]This recipe was just okay. The grilled cheese was a bit bland, and the salsa was too spicy for my taste.
Dil Awaiz
[email protected]Meh.
Md Faruk29
[email protected]This recipe is a winner! The grilled cheese is crispy and cheesy, and the salsa is flavorful and fresh. I will definitely be making this again and again.
nahid Miah
[email protected]So easy and delicious! I love that I can make these ahead of time and just pop them in the oven when I'm ready to eat.
Hannah larten
[email protected]Just made this for lunch and it was amazing! The salsa is the perfect complement to the gooey cheese and buttery bread. Will definitely be making this again.
Joyce Kalu
[email protected]This grilled cheese and salsa recipe is a total game-changer! The make-ahead option is a lifesaver on busy weeknights, and the salsa adds a delicious twist to the classic sandwich. I highly recommend it!