MAKE-AHEAD CHEESY GARLIC BREAD
This was inspired by SaraFish's Recipe #18914 (highly recommended). I've adjusted a few ingredients and transformed it into a make-ahead recipe that you can keep on hand in your freezer for a quick side to spaghetti, etc.
Provided by Chef Itchy Monkey
Categories < 30 Mins
Time 20m
Yield 12 large pieces of garlic bread, 12 serving(s)
Number Of Ingredients 7
Steps:
- Split sandwich rolls in half lengthwise and set aside.
- Place peeled garlic cloves into food processor and pulse a few times to mince.
- Add softened butter, garlic powder, black pepper, and half of the cheese. Process mixture until smooth and fluffy.
- Spread generously onto each sandwich roll. Place rolls face up on a large baking sheet. Sprinkle remaining cheese onto the rolls, pressing down to make it stick. (note: you can process all the cheese with the butter, if you want. It works either way.).
- Sprinkle rolls with dried parsley.
- Cover and freeze until firm, then store in sealable freezer bags.
- When ready to bake, take out the number of frozen rolls you want to serve, and bake at 450°F for about 7-10 minutes until cheese is melted and lightly browned around the edges.
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Husna Begum
[email protected]I love this cheesy garlic bread! It's so simple to make, but it's always a crowd-pleaser.
Joyce Stouts
[email protected]This cheesy garlic bread is the perfect side dish for any meal. It's so easy to make and it always turns out delicious.
Poisen dada
[email protected]I made this cheesy garlic bread for a party and it was a huge hit! Everyone loved it.
martina
[email protected]I'm not sure what I did wrong, but my cheesy garlic bread didn't turn out at all. The bread was undercooked and the cheese was clumpy.
Md Salah Uddin
[email protected]I followed the recipe exactly, but my cheesy garlic bread turned out burnt. I'm not sure what went wrong.
Ema Bogdanova
[email protected]This cheesy garlic bread was a disappointment. The bread was dry and the cheese was bland. I won't be making it again.
Justin Browning
[email protected]I thought this cheesy garlic bread was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Ninjin Turu
[email protected]This cheesy garlic bread was a bit too cheesy for my taste, but it was still good. The bread was nice and fluffy, and the garlic butter was flavorful.
RJC
[email protected]I wasn't sure how this cheesy garlic bread would turn out, but I was pleasantly surprised. It was very easy to make and it tasted great. I will definitely be making it again.
Kiana Martins Pato
[email protected]This was the best cheesy garlic bread I've ever had! It was so cheesy and garlicky, and the bread was perfectly toasted. I will definitely be making it again.
NLNaiym Gaming
[email protected]I was pleasantly surprised by how well this cheesy garlic bread turned out. It was easy to make and tasted great. I'll definitely be making it again.
Arafat Sunny
[email protected]This recipe is a keeper! The cheesy garlic bread turned out so delicious. I will definitely be making it again.
Munyanziza Adelain
[email protected]I've made this cheesy garlic bread several times now and it's always a crowd-pleaser. It's so simple to make, but it's always a hit.
Mdhelal Uddin
[email protected]This cheesy garlic bread was a hit at my party! It was so easy to make ahead of time, and it baked up perfectly. The flavors were amazing, with the garlic and cheese perfectly balanced.