MAKE-AHEAD BRUNCH CASSEROLE
Number Of Ingredients 11
Steps:
- Melt butter in a skillet. Sauté onions and mushrooms until tender; set aside. Spread hashbrowns in a greased 13"x9" baking pan. Sprinkle with salt, pepper and garlic salt; top with bacon, onions and mushrooms. Whisk together eggs with milk and parsley; pour over casserole and top with cheese. Cover and refrigerate overnight. Bake, uncovered, at 400 degrees for one hour, or until set.
Nutrition Facts : Nutritional Facts Serves
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Rebekah Preston
[email protected]This is my go-to recipe for make-ahead brunch. It's always a hit with my family and friends. I love that I can make it the night before and just pop it in the preheated air fryer in the morning.
Jaxson Watson
[email protected]I've made this casserole several times and it's always a success. It's a great way to use up leftover ham or chicken. I also like to add a layer of shredded cheddar cheese between the bread and egg mixture.
M Van Den Berg
[email protected]This casserole was a huge hit at my family brunch! It was easy to make and so delicious. I loved the cheesy hash brown topping.
Ifeanyi Victor Anozie
[email protected]This casserole is a must-try for any breakfast or brunch party. It's so flavorful and delicious, and it's sure to be a hit with everyone.
Crystal O'Conner
[email protected]I love this casserole because it's so easy to make and it always turns out delicious. It's a great way to use up leftover ham or chicken.
Shiva Kunwar
[email protected]This is the best breakfast casserole recipe I've ever tried! It's so easy to make and always a hit with my family and friends.
Puro Tejano
[email protected]I made this casserole for my husband and he loved it! It was easy to make and very flavorful.
Christel Barton
[email protected]This casserole was a lifesaver for our busy family! It was easy to make ahead of time and everyone loved it. I will definitely be making this again.
Daniela Ramirez
[email protected]This is my new favorite breakfast casserole recipe! It's easy to make and so delicious. I love that I can make it ahead of time and just pop it in the air fryer in the morning.
Usman Bajwa
[email protected]5 stars all the way! This casserole was a huge hit at our family brunch. It was easy to put together and so delicious.
binod Maharjan
[email protected]Followed the recipe exactly and it turned out perfect! Browned the breakfast sausages on the side, and used them as a topping. Will definitely make this again.
CosmicCat
[email protected]This was an awesome breakfast casserole recipe! I made it for my family and they loved it!
Namulinda Sophie
[email protected]I'm not a big fan of casseroles, but this one is a game-cahanger! The combination of ingredients is perfect, and it's so easy to make. I'll definitely be making this again.
zahid najran
[email protected]This is my go-to recipe for make-ahead brunch. It's always a hit with my family and friends. I love that I can make it the night before and just pop it in the preheated air fryer in the morning.
Patricia Ntsimane
[email protected]I've made this casserole several times and it's always a success. It's a great way to use up leftover ham or chicken. I also like to add a layer of shredded cheddar cheese between the bread and egg mixture.
Jona Ndeunyema
[email protected]This casserole was a hit at our brunch party! It was easy to make ahead of time and everyone loved the cheesy hash brown topping. I will definitely be making this again.