MAKE-AHEAD BROCCOLI SALAD

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Make-Ahead Broccoli Salad image

Broccoli, onion, raisins, almonds, cheese, and bacon with red wine vinegar dressing combine to make a great favorite at potluck dinners. I've had many requests for this make-ahead recipe.

Provided by Susan Hignight

Categories     Salad     Vegetable Salad Recipes     Broccoli Salad Recipes

Time 8h15m

Yield 12

Number Of Ingredients 9

5 cups broccoli florets
6 slices cooked bacon, crumbled
½ cup raisins
½ cup sliced almonds
½ cup shredded Cheddar cheese
⅓ cup finely chopped onion
1 cup mayonnaise
¼ cup white sugar
3 tablespoons red wine vinegar

Steps:

  • Cut broccoli florets into bite-sized pieces. Combine with bacon, raisins, almonds, Cheddar cheese, and onion in a large bowl.
  • Combine mayonnaise, sugar, and red wine vinegar in a small bowl. Pour dressing over the broccoli mixture and mix well.
  • Refrigerate for 8 hours to overnight. Stir again before serving.

Nutrition Facts : Calories 274.1 calories, Carbohydrate 14.8 g, Cholesterol 19.6 mg, Fat 22.1 g, Fiber 2 g, Protein 6.4 g, SaturatedFat 4.5 g, Sodium 292.1 mg, Sugar 9.6 g

Jose Delgado
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I love that this salad is so healthy. It's a great way to eat more vegetables without feeling deprived.


Temesgen Melese
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This salad is a great way to get your daily dose of vegetables. It's packed with broccoli, carrots, and celery.


Besties
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I made this salad for my family, and they all loved it. Even my picky kids ate it without complaining!


Caney _Uchi
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This salad is perfect for a picnic or potluck. It's easy to transport, and it always tastes great.


Sulemsn Bhai
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I'm not a huge fan of broccoli, but I really enjoyed this salad. The dressing is so good, it really makes the broccoli taste amazing.


Kizito Mansur Saike
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This salad is a great way to use up leftover broccoli. I always have some leftover broccoli after I make broccoli soup, and this salad is the perfect way to use it up.


Taytum Franse
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I used a different type of cheese than the recipe called for, and it turned out great. This salad is very versatile, so you can easily customize it to your liking.


Tanya Wood
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I followed the recipe exactly, and the salad turned out perfect. The broccoli was crisp and tender, and the dressing was tangy and creamy. I highly recommend this recipe!


Inardev Yadav
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I've been making this salad for years, and it's always a hit. It's so easy to make, and it's always delicious.


Shaibu Tijani
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This broccoli salad is a game-changer! It's so refreshing and flavorful, and it's the perfect side dish for any summer gathering. I love that I can make it ahead of time, so it's one less thing to worry about on the day of the party.


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