MAKE-AHEAD BREAKFAST BURRITOS
This best breakfast burrito is ready to go when you are! Prepare the night before, bake them in the morning, and start your family's day the right way-with hearty, filling ingredients that come to life with a touch of salsa.
Provided by By Jessica Walker
Categories Breakfast
Time 8h40m
Yield 8
Number Of Ingredients 8
Steps:
- In 10-inch skillet, cook pork sausage over medium-high heat until no longer pink; drain. Stir in green onions. Remove from skillet; set aside.
- In large bowl, beat eggs until well blended. Wipe skillet clean with paper towels. In same skillet, melt butter. Add eggs; cook, stirring frequently, until scrambled and set. Add sausage and onions; mix gently.
- Heat tortillas as directed on package. Spoon sausage evenly onto each tortilla. Sprinkle each with 2 tablespoons cheese. Fold in sides of each tortilla; roll up to make burritos. Place in freezer container with waxed paper between layers. Freeze 8 hours or overnight.
- Night before use, place burritos in refrigerator to thaw. Next morning, heat oven to 350°F. Wrap each burrito in foil; place on cookie sheet. Bake 10 to 15 minutes or until hot. Serve with salsa and sour cream.
Nutrition Facts : Calories 360, Carbohydrate 21 g, Cholesterol 230 mg, Fat 1 1/2, Fiber 0 g, Protein 17 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 1 g, TransFat 1 1/2 g
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Tom Wilkinson
[email protected]These burritos are a lifesaver on busy mornings. I can just grab one from the fridge and heat it up in the microwave.
Fatema Akthar
[email protected]I love that these burritos can be frozen. It's so convenient to have a healthy breakfast option on hand.
Gerlach Latif
[email protected]These burritos are a great way to use up leftover ingredients. I always have a few in my freezer for a quick and easy meal.
Timothy Kiplagat
[email protected]I love that these burritos can be made ahead of time. It's so convenient to have a healthy breakfast option ready to go.
Laurent Rousseau
[email protected]These burritos are the perfect way to start your day. They're filling, flavorful, and easy to make.
Ehab Pupge
[email protected]I've made these burritos several times and they're always a hit. They're so easy to make and they taste amazing!
Josh lighting boys
[email protected]These burritos are a lifesaver on busy mornings. I can just grab one from the fridge and heat it up in the microwave.
Ratna Ahmed
[email protected]I love that these burritos can be frozen. It's so convenient to have a healthy breakfast option on hand.
Omsai Tech
[email protected]These burritos are a great way to use up leftover ingredients. I always have a few in my freezer for a quick and easy meal.
Mohadeb Roy
[email protected]I've been making these burritos for years and they're always a hit. They're so versatile and you can add any fillings you like.
Adama Briama
[email protected]These burritos are the perfect way to start your day. They're filling, flavorful, and easy to make.
Atukwatse Denis
[email protected]I made these burritos for a brunch party and they were a huge success. Everyone loved them!
Shayam Bk
[email protected]These burritos were a hit with my family! Even my picky kids loved them.
Aden Hoofard
[email protected]I love that these burritos can be made ahead of time. It's so convenient to have a healthy and delicious breakfast option ready to go.
Jubayer Miha
[email protected]These were so easy to make and they taste amazing! I've already made them twice this week.
Najmil Hasan
[email protected]I'm not a morning person, so these burritos were a game-changer for me. I can just grab one from the fridge and heat it up in the microwave, and I'm good to go.
Jameel Ahmad
[email protected]These breakfast burritos were a lifesaver on busy mornings! I made a big batch on the weekend and reheated them throughout the week. They were delicious and filling, and I loved that I could customize them with my favorite fillings.