MAKE-AHEAD BLINTZ CASSEROLE
Steps:
- For filling, place first 6 ingredients in a food processor; process until smooth. Transfer to a small bowl., Place batter ingredients in food processor; process until smooth. Pour half of the batter into a greased 13x9-in. baking dish. Drop tablespoons of filling over batter; cover with remaining batter. Refrigerate, several hours or overnight., Preheat oven to 350°. Remove casserole from refrigerator while oven heats. Bake 45-50 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes., Meanwhile, in a large skillet, melt butter over medium heat. Add apples and lemon juice. Cook and stir 5-7 minutes or until apples are tender. Add brown sugar and salt; cook 1 minute longer or until thickened. Stir in extract; cool slightly. Serve with casserole.
Nutrition Facts : Calories 512 calories, Fat 32g fat (18g saturated fat), Cholesterol 204mg cholesterol, Sodium 456mg sodium, Carbohydrate 43g carbohydrate (32g sugars, Fiber 1g fiber), Protein 14g protein.
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Joseph sunday
[email protected]I'm not sure what I did wrong, but my casserole didn't turn out as expected.
Afsar Ara
[email protected]This casserole was just okay.
Roxanne Clayton
[email protected]I would not recommend this recipe.
Ovi Vai Gaming1
[email protected]This recipe was too complicated for me.
Elena Whitenack
[email protected]I followed the recipe exactly and my casserole turned out runny.
afrika gumede
[email protected]This casserole was a bit bland for my taste.
Emaan
[email protected]This was a great recipe. I will definitely be making it again.
Jazmin Villicana
[email protected]I loved this casserole! It was so cheesy and flavorful.
Ewee Trtg
[email protected]This casserole was easy to make and it turned out great. I would definitely recommend it to others.
Lenny Wilkinsons
[email protected]I'm not a big fan of blintzes, but I thought I would give this recipe a try. I was pleasantly surprised at how much I enjoyed it. The blintzes were cooked perfectly and the filling was flavorful.
Mujahid Armani
[email protected]This casserole is a great way to use up leftover blintzes. I had some leftover blintzes from breakfast and decided to try this recipe. It was so easy to make and it turned out delicious.
Arjun Abu
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. I would definitely recommend this recipe to others.
Rofiqul islam rafi
[email protected]This casserole was a hit with my family! I followed the recipe exactly and it turned out perfectly. The blintzes were cooked through but still fluffy, and the filling was flavorful and cheesy. I will definitely be making this again.