Mini cheesecakes with a touch of orange and honey mustard are a sweet, creamy treat topped with fresh berries.
Provided by Maille
Categories Trusted Brands: Recipes and Tips Maille®
Yield 12
Number Of Ingredients 10
Steps:
- Mix cookies, orange zest and melted butter. Cover the bottom of cupcake molds with cookie mixture, packing down with back of a spoon. Refrigerate. Whisk eggs, sugar and Maille Honey Dijon mustard. Add flour, cream cheese, creme fraiche and orange zest. Mix well. Fill cupcake molds with mixture, bake at 350 degrees 35 minutes until firm. Chill 2 hours, garnish with fresh berries and serve.
Nutrition Facts : Calories 489.5 calories, Carbohydrate 37.4 g, Cholesterol 136.5 mg, Fat 35.9 g, Fiber 0.6 g, Protein 6.7 g, SaturatedFat 20 g, Sodium 314.6 mg, Sugar 13.4 g
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Abaidullahjoiya 352
[email protected]These mini cheesecakes are a bit pricey to make, but they're worth it. They're so delicious and they're perfect for a special occasion.
Liyu Waktole
[email protected]I love the presentation of these mini cheesecakes. They're so elegant and perfect for a special occasion.
NITESH YDV
[email protected]These mini cheesecakes are a bit too rich for my taste. I think I'll try using a lighter cream cheese next time.
Paloma Pineda
[email protected]I had a hard time finding Maille Dijon mustard at my local grocery store. I ended up using a different brand of Dijon mustard and the mini cheesecakes still turned out great.
saeeda yousuf
[email protected]These mini cheesecakes are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Aqsa saleem
[email protected]I love the flavor of these mini cheesecakes. The Maille Dijon mustard gives them a unique and delicious twist.
Uchenna Njoku
[email protected]These mini cheesecakes are the perfect size for a party or a snack. They're also really easy to make.
Saraiki baloch
[email protected]I've tried a lot of different mini cheesecake recipes, but this one is by far the best. The crust is perfect and the filling is creamy and delicious.
Jano Jano
[email protected]These mini cheesecakes are so easy to make and they're always a hit with my guests.
Saleem Gujjar
[email protected]I'm not a big fan of cheesecake, but these mini cheesecakes are amazing. They're the perfect balance of sweet and tangy.
Mark Miller
[email protected]These mini cheesecakes are a bit pricey to make, but they're worth it. They're so delicious and they're perfect for a special occasion.
Lisa Shaw
[email protected]I love that this recipe uses Maille Dijon mustard. It gives the mini cheesecakes a unique and delicious flavor.
Daniyal Basharat
[email protected]These mini cheesecakes are the perfect size for a party. They're also really easy to make.
Nurunnaher Akter Happy
[email protected]I was a little skeptical about making these mini cheesecakes because I'm not a very experienced baker. But they turned out great! They were easy to make and they tasted amazing.
HONEY GAMERZ
[email protected]These mini cheesecakes are so cute and delicious. I love the graham cracker crust.
Tushar Sarkar
[email protected]I've made these mini cheesecakes several times now and they always turn out perfect. They're the perfect size for a party or a snack.
Tiresha Ram
[email protected]I love the simplicity of this recipe. It's perfect for a beginner baker.
joseph edge
[email protected]These mini cheesecakes were a hit at my party! They were so easy to make and they tasted delicious. I will definitely be making them again.