MAHOGANY CHICKEN
Quick and easy chicken with Asian flavors. My husband saw it in Cook's Country and asked me to try it--we all loved it! To use as a make-ahead meal, portion out the chicken and place in a zip-loc bag. Measure sauce ingredients in a second bag.
Provided by SharleneW
Categories Chicken Thigh & Leg
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Dry chicken thoroughly with paper towels and season with pepper. Heat oil in large nontstick skillet over medium-high heat until shimmering. Cook chicken, skin side down (thighs will fit into pan snugly), until skin is deep brown and crisp, (15 to 20 minutes). Chicken should be moderately brown after 10 minutes. If too browned, reduce heat; if pale, increse heat. Turn chicken over, reduce heat to medium, and cook until second side is brown and meat is thoroughly cooked, about 10 minutes.
- Meanwhile, whisk soy sauce, sugar, mirin, ginger, garlic, and cornstarch together in small bow.
- Transfer chicken to plate and pour off fat. Add soy mixture to skillet and return to medium heat. Return chicken to skillet, turn to coat with sauce, and simmer, skin side up, until sauce is thick and glossy, about 2 minutes.
- Transfer chicken to serving platter and sprinkle with scallions. Pour remaining sauce into small bowl and pass separately.
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Drexton Hodges
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is amazing. I've made it several times and it's always a hit with my family and friends.
MD:DULAL BEG MD:DULAL BEG
[email protected]This was my first time making mahogany chicken and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. I will definitely be making this again.
Shon Babe
[email protected]I'm a big fan of mahogany chicken and this recipe did not disappoint! The chicken was tender and juicy, and the sauce was rich and flavorful. I served it over rice and it was a delicious and satisfying meal. I will definitely be making this again.
Joze Tootrill
[email protected]This recipe was easy to follow and the results were delicious! The chicken was cooked perfectly and the sauce was rich and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Lee Lee Miller
[email protected]I've made this dish several times now and it's always a hit! The chicken is always tender and juicy, and the sauce is amazing. I love serving it over rice or mashed potatoes. It's a great recipe for a weeknight meal or a special occasion.
Anime is The best
[email protected]This recipe is a must-try! The chicken was cooked to perfection and the sauce was rich and flavorful. I served it over rice and it was a delicious and satisfying meal. I will definitely be making this again.
Joel Faraone
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the sauce was amazing. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this again.
Joe Serrano
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. I will definitely be making this again.
Saqib wali
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was juicy and the sauce was rich and flavorful. I served it with roasted vegetables and it was a delicious and healthy meal. I will definitely be making this again.
Third's Automotive
[email protected]This mahogany chicken recipe is a winner! The chicken was tender and moist, and the sauce was packed with flavor. I served it over rice and it was a delicious and satisfying meal. I will definitely be making this again.
B DK
[email protected]This dish was amazing! The chicken was cooked perfectly and the sauce was to die for. I served it with mashed potatoes and green beans and it was a complete meal. My family loved it and I will definitely be making it again.
Felicia Perreira
[email protected]This recipe is a keeper! The chicken was so tender and flavorful. The sauce was rich and creamy, with a hint of sweetness. I served it over rice and it was the perfect comfort food. I'll definitely be making this again.
Michael Ingram
[email protected]I made this dish last night and it was a hit! The chicken was cooked to perfection and the sauce was delicious. I served it over jasmine rice and it was the perfect meal. I will definitely be making this again.
Mahir Butt
[email protected]This mahogany chicken recipe is a true gem! The chicken was incredibly tender and juicy, with a perfectly crispy skin. The sauce was rich and flavorful, with just the right amount of sweetness and spice. My family absolutely loved it, and it will def