MAHI MAHI ON BED OF LEEKS & MUSHROOMS
Steps:
- Mix marinade, add fish, coat and leave for 30 minutes. Saute leeks in olive oil, when tender add mushrooms. Cook until mushrooms are tender and leeks are golden. Add water if too dry during cooking. Preheat cast iron skillet under broiler for 10 minutes. Add fish and check after 2 minutes - take out when opaque / 118 on thermometer.
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Alyssa Coffman
c.a@yahoo.comI'm allergic to mushrooms. Can I leave them out of this recipe?
Ebony Seaton
ebony@hotmail.comThis recipe looks delicious! I'm going to make it for dinner tonight.
Lekh Thapa
thapa.lekh@gmail.comI would love to try this recipe, but I don't have any leeks. Can I use a different vegetable?
Henok Tesfaye
h_tesfaye89@yahoo.comI'm not sure what went wrong, but this recipe didn't turn out well for me.
Tamera Noll
t-n@hotmail.comThis recipe was a disaster! The fish was overcooked and the leek and mushroom bed was bland.
Grzegorz Witek
gwitek@gmail.comThe fish was a little dry, but the leek and mushroom bed was amazing.
Arati Shrestha
a-s@yahoo.comI love this recipe! It's so easy to make and always turns out delicious.
Francina Zahra
zf@yahoo.comThis recipe is a keeper! The fish was flaky and moist, and the leek and mushroom bed was savory and rich.
Miraji Vuai
vuai_miraji55@yahoo.comI've made this dish several times and it always turns out great. The sauce is so creamy and flavorful.
MD. Sadi
sadi_m@gmail.comThis recipe was a hit with my family! The fish was cooked perfectly and the leek and mushroom bed was flavorful and delicious.