MAGUE'S GREEN MANGO CHUTNEY
My mom makes this chutney during the summer to serve as a garnish for fish or steak. It is great as a gift too. Scrumptious!
Provided by zuallemfahig
Categories Side Dish Sauces and Condiments Recipes Chutney Recipes
Time 1h16m
Yield 32
Number Of Ingredients 12
Steps:
- Place the mango, raisins, serrano peppers, garlic, ginger, lemon zest, black pepper, molasses, cinnamon, and cloves into a large saucepan. Pour in the water and vinegar. Bring to a boil, then reduce heat to medium-low, and simmer uncovered until a jam-like consistency is attained, about 30 minutes. Stir frequently while cooking. Once thickened, cool, and store in the refrigerator. The chutney may also be frozen.
Nutrition Facts : Calories 28.8 calories, Carbohydrate 7.1 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 2.4 mg, Sugar 5.3 g
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Kristy Jackson
[email protected]This chutney is easy to make and so flavorful. I love the tangy, spicy flavor. It's the perfect addition to my favorite Indian dishes.
Jamil Khalil
[email protected]I've made this chutney several times now and it's always a hit with my family and friends. It's the perfect addition to any Indian meal.
Charlene Randazzo
[email protected]I'm not a big fan of green mangoes, but this chutney was surprisingly delicious. The flavors were well-balanced and it wasn't too spicy.
Sanjana Keya
[email protected]This chutney is a must-try for any fan of Indian cuisine. It's the perfect balance of sweet, sour, and spicy.
'ZAIN'‰πàpathan khan
[email protected]The chutney didn't turn out as well as I had hoped. It was too runny and didn't have much flavor.
Amaan Abbasi
[email protected]The chutney was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less green chilies.
Nazeer Shabbir
[email protected]This chutney is a great way to use up green mangoes. It's also a delicious and versatile condiment that can be used with a variety of dishes.
Aysha Zehra
[email protected]I love the combination of sweet and sour in this chutney. It's the perfect condiment to add a little kick to my dishes.
Suren Kawshalya
[email protected]This chutney turned out great! The recipe was easy to follow and the flavors were amazing. I will definitely be making this again.
Barry Stanford
[email protected]This chutney is so easy to make and so delicious! I love the tangy flavor of the green mangoes. It's the perfect addition to my favorite Indian dishes.
Lindaemilla hill
[email protected]I made this chutney for the first time last week and it was a hit! My family loved the unique flavor and how well it complemented our grilled chicken. Will definitely be making it again soon.
Hafsa Moha5800
[email protected]This green mango chutney is a delightful blend of sweet, sour, and spicy flavors. The addition of green chilies and jaggery gives it a perfect balance. It's a great accompaniment to any Indian meal.