Originally taken from the label of Eagle Brand sweetened condensed milk. Has been a hit for years!
Provided by Penny R
Categories Chocolate
Number Of Ingredients 6
Steps:
- 1. Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray. In a small bowl, combine graham cracker crumbs and butter. Press crumb mixture into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork. Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.
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Tasrip Sharia
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
Evan Coulton
[email protected]I followed the recipe exactly, but my magic cookie bars didn't turn out right. They were too dry and crumbly.
Rita Carlson
[email protected]These magic cookie bars are a bit too sweet for my taste, but they're still good.
Marwan Alaa
[email protected]I've been making these magic cookie bars for years and they're always a hit. They're so easy to make and everyone loves them.
Sabbir Soayl
[email protected]I love the chewy texture of these magic cookie bars. They're the perfect combination of sweet and salty.
Sangita Pariyar
[email protected]These magic cookie bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit with my family and friends.
Nahar
[email protected]I made these magic cookie bars for a bake sale and they sold out in minutes! Everyone loved them.
free fear pro
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
Md didarul Alam mejan
[email protected]I followed the recipe exactly, but my magic cookie bars didn't turn out right. They were too dry and crumbly.
Bahez Baban Aziz
[email protected]These magic cookie bars were a bit too sweet for my taste, but they were still good.
Cindy Blauch
[email protected]I've never been a fan of magic cookie bars, but I tried this recipe and I was pleasantly surprised. They were delicious!
Nzihou Koumba
[email protected]These magic cookie bars are so easy to make, even my kids can help me. They're also a great way to use up leftover ingredients.
Tina Burchfield
[email protected]I love how customizable these magic cookie bars are. I've made them with different types of nuts, chocolate chips, and even dried fruit.
Sabina Kafle
[email protected]I've been making these magic cookie bars for years and they're always a crowd-pleaser. The combination of graham crackers, chocolate chips, nuts, and coconut is irresistible.
Sk Shahid khan
[email protected]These magic cookie bars were a hit at my last party! They were so easy to make and everyone loved them.