MAGIC APPLE PIE
"This pie is unique-it forms its own crust on top as it bakes, and it has a chewy cake-like consistency," says Helen Hassler of Reinholds, Pennsylvania. It's inexpensive, too-just 13 cents per slice!
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat egg. Add the sugar, flour, baking powder and salt. Stir in apple and raisins. Spread into a greased 9-in. pie plate. , Bake at 350° for 25-30 minutes or until golden brown and a toothpick inserted in the center comes out clean. Serve with whipped cream or ice cream if desired.
Nutrition Facts : Calories 193 calories, Fat 1g fat (0 saturated fat), Cholesterol 35mg cholesterol, Sodium 104mg sodium, Carbohydrate 45g carbohydrate (35g sugars, Fiber 1g fiber), Protein 3g protein.
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Jolie Sofia
sofiajolie88@hotmail.co.ukThis pie is the perfect way to end a special meal.
shamsul Arefin
a91@hotmail.frI have never made a pie before, but this recipe made it so easy!
kusasira Immaclate
i.k70@aol.comThis pie crust is so perfect, and the apple filling is out of this world!
Lucy Eisenbeiser
elucy@gmail.comI am a pie connoisseur and I can tell you this recipe is a real gem!
Shohan Rana
rana_shohan50@hotmail.frMy kitchen smells amazing because of this pie baking in the oven!
Md Rakebul Islam
r-md42@aol.comThis pie is a family tradition, it is always a crowd-pleaser!
marito words ngobeni
m_ngobeni@yahoo.comThis is my favorite go-to pie recipe!
Alex Gibbs
gibbsalex@aol.comJust finished my first bite, I'm already in heaven!
Sanju Mahto
ms6@yahoo.comMy whole family loved this recipe, a definite keeper!
Lilly 55
5-lilly@gmail.comThis pie turned out AMAZING!
Chelsea Kenney
kenney-c24@aol.comThis pie was terrible. The crust was soggy and the filling was runny. I would not recommend this recipe to anyone.
Joshua Doherty
d-j62@hotmail.frThis pie was a bit bland. I would recommend adding more spices to the filling next time.
Rachel C. (Kairuka)
r.c85@hotmail.frThe crust on this pie was a bit tough, but the filling was delicious. I would recommend rolling out the dough a bit thinner next time.
Liberty Gagne
liberty_gagne83@yahoo.comThis pie was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the filling next time.
gaming with Aziz
gaming-w23@hotmail.comI've made this pie several times now and it always turns out great. It's a foolproof recipe that even a beginner can master.
Noemi Zamora
n@gmail.comThis is the best apple pie recipe I've ever tried. The filling is perfectly sweet and tart, and the crust is flaky and buttery.
Clayt Madron
madron79@yahoo.comI made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was especially good.
Rana Qasim Mangat
r_mangat@gmail.comThis apple pie was so easy to make and it turned out so delicious! The crust was flaky and the filling was perfectly spiced. I will definitely be making this again.