MADELEINES
Steps:
- Preheat oven to 375°F. Generously butter and flour pan for large madeleines (about 3 x 1 1/4 inches).* Using electric mixer, beat eggs and 2/3 cup sugar in large bowl just to blend. Beat in vanilla, lemon peel and salt. Add flour; beat just until blended. Gradually add cooled melted butter in steady stream, beating just until blended.
- Spoon 1 tablespoon batter into each indentation in pan. Bake until puffed and brown, about 16 minutes. Cool 5 minutes. Gently remove from pan. Repeat process, buttering and flouring pan before each batch. (Can be made 1 day ahead.)
- Dust cookies with powdered sugar.
- *A metal mold with scallop-shaped indentations, sold at cookware stores.
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Waqar Khoso
[email protected]I love the way these madeleines smell. They smell so lemony and fresh.
rizve athoi
[email protected]These madeleines are a great way to use up leftover egg whites.
Honeyjani Honeyjani
[email protected]I am so glad I found this recipe. I will definitely be making these madeleines again.
tamjid sunny
[email protected]These madeleines are the perfect treat for a special occasion.
ayotunde ogunlalu
[email protected]I love the lemon glaze on these madeleines. It adds a touch of sweetness and tartness.
Javeed zulfiqar
[email protected]These madeleines are a great way to impress your guests.
PSJ DON GAMING
[email protected]I am so happy I decided to try this recipe. These madeleines are delicious!
Raheel Afridi
[email protected]These madeleines are the perfect way to use up leftover lemons.
sodawithnofizzy
[email protected]I am so impressed with how well these madeleines turned out. They are so light and fluffy.
Emmanuel Osei
[email protected]I love the way these madeleines look. They are so pretty and delicate.
ko yan
[email protected]These madeleines are the perfect size for a snack or dessert.
Mahi Alom Musa
[email protected]I am so glad I found this recipe. These madeleines are a new favorite in my house.
Kamarudeen Akande
[email protected]These madeleines are so easy to make. I was able to whip them up in no time.
Xhxh Rhrrh
[email protected]I love the lemon flavor in these madeleines. It is so refreshing and light.
Kingston Klinglesmith
[email protected]These madeleines are the perfect treat for any occasion. They are elegant and delicious, and they are sure to impress your guests.
Willie PSYCHO
[email protected]I made these madeleines for my family and they were a hit! Everyone loved them. They are so easy to make and they taste delicious.
Kyle Johnson
[email protected]These madeleines are amazing! They are so light and fluffy, and the lemon flavor is perfect. I will definitely be making these again!