MADE-OVER LASAGNA

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Make and share this Made-Over Lasagna recipe from Food.com.

Provided by Chef Diva Divine

Categories     One Dish Meal

Time 58m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 lb Italian sausage (ground)
15 ounces ricotta cheese
1/4 cup parmesan cheese
4 cups mozzarella cheese (shredded)
2 eggs (beaten)
3 teaspoons garlic powder
1 teaspoon oregano
1 (16 ounce) box elbow macaroni
1 1/2 cups fresh mushrooms (sliced)
2 (26 ounce) jars spaghetti sauce (I use Ragu meat)

Steps:

  • In small bowl whisk together your beaten egg, ricotta, 2 cups mozzarella, parmesan cheese and 2 tsp garlic powder.
  • Meanwhile cook macaroni according to package for 8-11mins.
  • Brown sausage and drain; add 1 jar spaghetti sauce.
  • In 13x9-inch baking dish layer noodles, ricotta mixture, meat sauce, mushrooms.
  • Repeat layers.
  • Heat other jar of sauce adding oregano, and 1tsp garlic powder, and pour over top of dish -- careful not to overfill, but fully saturate.
  • Cover with foil and cook 40 minutes. Remove foil and top with 1.5-2 cups mozzarella and continue to cook for 5-7 minutes or until cheese is melted and bubbling.
  • **Serve with garlic bread and watch it disappear!**.
  • Also a gr8 dish to make ahead -- freezes great!

Alisdair Millar
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This lasagna was amazing! The flavors were incredible, and the cheese was perfectly melted and gooey.


John Cosmos
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This recipe is a keeper! I've made it several times, and it's always a hit.


Rae Chittick
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I'm not sure what I did wrong, but my lasagna didn't turn out well. It was bland and the cheese was rubbery.


M Vargas
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This lasagna was a little too cheesy for my taste, but it was still good.


Anwuer Hossain
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I'm not a big fan of lasagna, but this recipe was really good. I'll definitely be making it again.


Mugabo Sam6
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This lasagna was amazing! The flavors were incredible, and the cheese was perfectly melted and gooey.


Kayla Light
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I love this lasagna! It's so easy to make, and it always turns out perfectly.


Peter Erewhare
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This recipe is a keeper! I've made it several times, and it's always a hit.


Randy Scott
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I'm not sure what I did wrong, but my lasagna didn't turn out well. It was bland and the cheese was rubbery.


William Mcneese
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The lasagna was a little dry for my taste, but the flavor was still good.


Fahad Rehmani
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This recipe was easy to follow, and the lasagna turned out great. I'll definitely be making it again.


letters pakistani
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I'm not a huge fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy, I couldn't get enough.


Dhablu Tamang
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This lasagna was delicious! I made it for a potluck, and everyone raved about it.


Ammara Khan
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I followed the recipe exactly, and it turned out perfectly. I'm so glad I found this recipe, it's definitely going into my regular rotation.


M Irfan Ge Sona
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This lasagna was a hit with my family! The flavors were incredible, and the cheese was perfectly melted and gooey.