MADAME'S ORANGE OR TANGERINE PEEL BEEF
Make and share this Madame's Orange or Tangerine Peel Beef recipe from Food.com.
Provided by Sandi From CA
Categories Steak
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 15
Steps:
- Combine sauce ingredients. Set aside. Cut beef into thick slices and pound until 3/8 inch thick. Marinate in soy sauce and sugar 10 minutes. Add egg and flour, mix with hand.
- Heat oil for deep frying. Slide beef into oil piece by piece to prevent sticking together. Fry until crispy. Remove. Fry again. Drain. Remove.
- Reheat 2 tablespoons oil in wok. Stir fry chili peppers and orange peel until "black". Add sauce. Bring to boil. Thicken with dissolved cornstarch. Add beef. Stir-fry 1 minute more. Remove peppers prior to serving. Close your windows, eat and moan.
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MD sadek Ahamed
[email protected]I've made this recipe several times now and it's always a hit. The beef is always tender and juicy, and the sauce is so flavorful. I highly recommend this recipe.
Naseer Ahnad
[email protected]This recipe is a winner! The beef was so tender and the sauce was so flavorful. I served it over mashed potatoes and it was a perfect meal. I will definitely be making this again.
Blossom Ortiz
[email protected]I'm not a big fan of beef, but I decided to try this recipe anyway. I was pleasantly surprised at how much I liked it! The beef was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Terrence Jones
[email protected]This recipe was easy to follow and the results were delicious! The beef was cooked perfectly and the sauce was so flavorful. I served it over rice and it was a perfect meal.
Dndolezel
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the tender beef and the flavorful sauce. I will definitely be making this again.
Marisela Cruz
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beef is fall-apart tender and the sauce is incredibly flavorful. I highly recommend this recipe.
Abie King
[email protected]I followed the recipe exactly and the dish turned out great! The beef was tender and flavorful, and the sauce was perfectly balanced. I will definitely be making this again.
Sukhdeo Dipchan
[email protected]This recipe was a disappointment. The beef was tough and the sauce was bland. I won't be making this again.
Light Now
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The beef is always tender and juicy, and the sauce is so flavorful.
Emmie Evans
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The beef is always tender and flavorful, and the sauce is delicious.
Bd Anas
[email protected]I'm not a big fan of orange flavored dishes, but I decided to try this recipe anyway. I was pleasantly surprised at how much I liked it! The orange flavor was subtle and not overpowering. The beef was also very tender and flavorful.
Starfrosh comedy
[email protected]This recipe was easy to follow and the end result was amazing! The beef was so tender and the sauce was so flavorful. I highly recommend this recipe.
Fahd Adamz1
[email protected]I made this dish last night and it was delicious! The sauce was so flavorful and the beef was cooked perfectly. I will definitely be making this again.
Shree ram Bhatta
[email protected]This recipe was fantastic! The beef was so tender and flavorful, and the orange sauce was the perfect balance of sweet and tangy. I served it over rice, and it was a hit with my whole family.