MADAME SOOHOO'S FISH AND RICE (RICE COOKER)
From The Ultimate Rice Cooker Cookbook. The authors call for a 6 cup rice cooker for this recipe, and I don't think it would fit in anything smaller than that. Serve this with a salad or steamed vegetable for a full meal. You can use whatever fish you like for this recipe, just be sure to break it into small pieces so that it will cook through in time your machine takes to cook the rice. Prep time includes marinating the fish.
Provided by IngridH
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Place the fish pieces in a shallow bowl or baking dish.
- Whisk together the marinade ingredients (garlic through sesame oil), and pour over the fish.
- Marinate for 20-30 minutes at room temperature, or up to 4 hours in the refrigerator- no more than 4 hours, or the fish will get mushy.
- Rinse the rice very thoroughly in a strainer, then place in the rice bowl.
- Add the water, and stir to combine. Place the fish pieces on top of the rice, then add any remaining marinade.
- Set the machine for the regular cycle.
- When it switches to 'keep warm', let it sit for 5 minutes, then serve immediately.
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Rodger Ford
[email protected]This dish was delicious! The fish was cooked perfectly and the rice was fluffy and flavorful. The sauce was especially tasty. I will definitely be making this again.
Mysterious Ghost?
[email protected]This recipe was a little too spicy for my taste. I think I should have used less chili sauce. Other than that, it was a great dish.
Jared Klapp
[email protected]I loved this recipe! The fish was cooked perfectly and the rice was fluffy and flavorful. The ginger and scallions added a great flavor to the dish. I will definitely be making this again.
Asif Mehmood
[email protected]This dish was easy to make and tasted great! The only problem was that the fish was a little dry. I think I should have added more liquid to the rice cooker.
raju Bishwokarma
[email protected]I wasn't sure how the fish would turn out in a rice cooker, but I was pleasantly surprised. It was cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Shawn Grobler
[email protected]This dish was a little bland for my taste. I think it could have used some more seasoning. I added some garlic powder and onion powder and it helped a lot.
lolipop
[email protected]This recipe was easy to follow and turned out great! The fish was cooked perfectly and the rice was fluffy and flavorful. The ginger and scallions added a great flavor to the dish. I will definitely be making this again.
Stark Stark
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The fish was cooked perfectly and the rice was fluffy and flavorful. The sauce was especially tasty. I will definitely be making this again.
qamar abas
[email protected]This dish was delicious! The fish was cooked perfectly and the rice was fluffy and flavorful. The sauce was especially tasty. I will definitely be making this again.
Amber Petersen
[email protected]This recipe was a little too spicy for my taste. I think I should have used less chili sauce. Other than that, it was a great dish.
Ayoub Belhihi
[email protected]I loved this recipe! The fish was cooked perfectly and the rice was fluffy and flavorful. The ginger and scallions added a great flavor to the dish. I will definitely be making this again.
Rana Azan
[email protected]This dish was easy to make and tasted great! The only problem was that the fish was a little dry. I think I should have added more liquid to the rice cooker.
Gabriel Peter
[email protected]I wasn't sure how the fish would turn out in a rice cooker, but I was pleasantly surprised. It was cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Global Prophetic Ministry
[email protected]This recipe was a little bland for my taste. I think it could have used some more seasoning. I added some garlic powder and onion powder and it helped a lot.
Rafia Afsheen
[email protected]I made this recipe exactly as written and it turned out great. The only thing I would change next time is to add a little bit of heat. Maybe some red pepper flakes or chili sauce.
Abdullah Tarar
[email protected]This dish was a hit with my whole family! Even my picky kids loved it. The sauce was especially tasty - I could have eaten it with a spoon. I will definitely be making this again soon.
Azirel Babino
[email protected]I love how simple this recipe is. I was able to throw everything in my rice cooker and walk away. When I came back, dinner was ready! The fish was cooked perfectly and the rice was fluffy and flavorful.
M Ibrahim
[email protected]This recipe was delicious and easy to follow! I've never made fish in a rice cooker before, but it came out perfectly flaky and moist. The ginger and scallions added a great flavor to the dish. I will definitely be making this again.