MAD APPLES SCALLOPED POTATOES
I cut this recipe out of a magazine more than a dozen yers ago and finally decided to post it here so I don't lose it. The restaurant 'Mad Apples' is sadly no longer in business and if the rest of their food was as good as this simple dish it is a great loss. Please note: This is NOT diet fare :) Oh, and the recipe is posted exactly as written in the magazine. I like to add very thinly sliced onion to the mix.
Provided by K9 Owned
Categories Low Protein
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- 1. Wash and peel potatoes and slice in to 1/4" thick rounds. Place in a lightly oiled 9 x 12 baking dish.
- 2. In a large bowl combine cream with cheese, garlic pwd, pepper and nutmeg. Whisk until smooth and pour over potatoes blending until the poatoes are coated with the mixture.
- 3. Bake in a 400 degree oven until tender - 45 minutes to 1 hour. If less crisp potatoes are desired cover with foil after the first 30 minutes.
Nutrition Facts : Calories 462, Fat 24.7, SaturatedFat 15.2, Cholesterol 88.8, Sodium 555, Carbohydrate 52.1, Fiber 6.3, Sugar 2.4, Protein 10.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #north-american #low-protein #side-dishes #easy #dietary #low-in-something #3-steps-or-less #4-hours-or-less
You'll also love
Md Abubkro
[email protected]I've never made scalloped potatoes before, but this recipe was easy to follow and the potatoes turned out perfect. I'll definitely be making them again.
Tori Penny
[email protected]These scalloped potatoes are a bit time-consuming to make, but they're worth the effort. They're so delicious!
AKANYANG Kaka
[email protected]I'm not a fan of Mad Apple cider, so I used apple juice instead. The scalloped potatoes still turned out great!
Cherise Erasmus
[email protected]These scalloped potatoes are a great way to use up leftover mashed potatoes.
Jake Russell
[email protected]I'm not sure what I did wrong, but my scalloped potatoes turned out dry and bland. I'll have to try them again.
Ahamad Shabad
[email protected]These scalloped potatoes are the perfect comfort food. They're cheesy, creamy, and so satisfying.
Md Jhgf
[email protected]I made these scalloped potatoes for a potluck and they were a huge hit! Everyone loved them.
saifullah rajper
[email protected]These scalloped potatoes were a disappointment. The potatoes were undercooked and the sauce was bland.
Roger Kehew
[email protected]I've made scalloped potatoes many times before, but this recipe is by far the best. The Mad Apple cider gives it a really unique and delicious flavor.
Wasif Saeed
[email protected]The recipe was easy to follow and the potatoes turned out great! I would definitely recommend this recipe to others.
LOOSE TEKZ
[email protected]These scalloped potatoes were a bit too sweet for my taste. I think I'll try them again without the Mad Apple cider next time.
mr_faisu_07 official
[email protected]I'm not a big fan of scalloped potatoes, but these were surprisingly good. The Mad Apple cider added a nice sweetness and the potatoes were cooked perfectly.
Esha butt
[email protected]These scalloped potatoes are the best I've ever had! The Mad Apple cider gives them a unique and delicious flavor.
liaqat vishal
[email protected]I made these scalloped potatoes for my family and they loved them! The recipe was easy to follow and the potatoes turned out perfectly.
safa abdinajiib
[email protected]These scalloped potatoes were a hit at our dinner party! They were creamy and cheesy, with a crispy top and tender potatoes. I will definitely be making them again.