MACHUS RED FOX SALAD DRESSINGS
Steps:
- Version #1: Combine all dressing ingredients and chill. Use on salad and toss well. Add crumbled bacon, crumbled Roquefort cheese and croutons on top of salad for serving. (Machus Red Fox Salad Dressing recipe is published in our July, 1989 Menu Minder, Issue #299.) Version #2: Combine all ingredients in blender and blend at medium speed until onion is pureed. Reduce speed to low and drizzle 1 scant c. canola oil very, very slowly until emulsified. Store in refrigerator for up to 1 month. (yield 2 1/2 c.) The Red Fox salad itself used mixed greens, crumbled Roquefort cheese, crumbled bacon bits, quartered tomatoes, crumbled hard cooked eggs and croutons. (Machus Red Fox Salad Dressing recipe is published in our February, 2002 Menu Minder.)
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mianch332 Official
[email protected]This dressing is a bit too spicy for my taste. I would use less chili powder next time.
Gavin Ellis
[email protected]I love the fact that this dressing is made with all-natural ingredients.
MENO Photograph
[email protected]This dressing is perfect for a party. It's easy to make ahead of time and it can be used on a variety of dishes.
Peershah Jillani
[email protected]I'm going to try this dressing on my next grilled chicken salad.
Ronald Gerald Sr
[email protected]I've made this dressing several times and it's always a hit. It's so easy to make and it tastes amazing.
Life With Punjabi
[email protected]This dressing is delicious! I love the combination of sweet and tangy.
LIVVY
[email protected]I'm not sure what went wrong, but my dressing turned out really thick. I had to add some water to thin it out.
Gurmeet harwani
[email protected]This dressing is a bit too tangy for my taste. I would add a little bit of honey or sugar to balance out the flavor.
Uttam Subedi
[email protected]I'm going to try this dressing on my next taco salad.
Rihanna Junior
[email protected]This dressing is a great way to use up leftover cranberries.
SM Samir Gamer
[email protected]I love the unique flavor of this dressing. It's unlike any other dressing I've ever had.
Lalchan Khan (মিঃ লালচান)
[email protected]This dressing is perfect for a summer salad. It's light and refreshing.
Sayyed Dev
[email protected]I found this dressing to be a bit too oily. I would use less oil next time.
Amar Siraj
[email protected]This dressing is a bit too sweet for my taste. I would cut back on the sugar or honey next time.
Secret Guy
[email protected]I'm not a huge fan of cranberries, but I loved this dressing. The cranberries add a nice tartness that balances out the sweetness of the dressing.
Dylan Tweedy
[email protected]I used this dressing on a spinach salad with grilled chicken and strawberries. It was delicious! The dressing really brought out the flavors of the chicken and strawberries.
kasumba kevin
[email protected]This dressing is so easy to make. I just threw all the ingredients in a blender and pulsed it a few times. It was ready in less than 5 minutes!
Fadumiina Uways
[email protected]I love the combination of flavors in this dressing. The sweetness of the cranberries and the tanginess of the vinegar are perfectly balanced.
Sk Alom
[email protected]This salad dressing is amazing! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even roasted vegetables. It's always a hit!