MACERATED BERRY AND CREME FRAICHE PARFAIT
The rich, tangy creme fraiche and a bit of vinegar cut the sweetness of the macerated berries in this parfait. You can also use vanilla ice cream in place of the creme fraiche.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- Combine berries in a medium bowl. Sprinkle with sugar and vinegar. Let sit, stirring occasionally, until berries soften and start to release juices, about 30 minutes.
- Layer berries with creme fraiche in parfait glasses. Serve immediately or refrigerate up to 3 hours. Just before serving, sprinkle with crumbled amaretti biscuits.
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Sheikh Owais
[email protected]I'm going to try making this parfait with different types of nuts.
Bianca Kamo
[email protected]I'm going to try making this parfait with different types of fruit.
Salman Amin Khan
[email protected]I'm going to try making this parfait with different types of granola.
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[email protected]I'm going to try making this parfait with different types of yogurt.
ADINIE JAMES CHIWA LUPUSO
[email protected]I can't wait to try this parfait with different types of berries.
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[email protected]This parfait is also a great way to use up leftover berries.
Md Shohan
[email protected]This parfait is a great option for a quick and easy breakfast or snack.
Israel Nwafor
[email protected]I would recommend this parfait to someone who likes sweet and creamy desserts.
Tecno Pova2
[email protected]I would rate this parfait a 3 out of 5 stars.
Juliana Lamptey
[email protected]Overall, I thought this parfait was just okay. It wasn't bad, but it wasn't anything special either.
Lalik Rokey
[email protected]The granola was a bit too hard for my taste. I think I would have preferred it with softer granola.
Sufian Manj
[email protected]The parfait was a bit too runny for my taste. I think I would have preferred it with less yogurt.
Annetta Taylor
[email protected]This parfait was a bit too sweet for my taste. I think I would have preferred it with less sugar in the macerated berries.
Tsigereda Getachew
[email protected]I followed the recipe exactly and the parfait turned out great! The macerated berries were tart and sweet, and the creme fraiche was rich and creamy. The granola added a nice crunch and the yogurt was a great base for the parfait.
Lucia zinhle
[email protected]This parfait was delicious! The berries were perfectly macerated and the creme fraiche was smooth and creamy. The granola added a nice crunch and the yogurt was a great base for the parfait. I will definitely be making this again!
Princess Benjamin
[email protected]I'm not usually a fan of parfaits, but this one changed my mind. The macerated berries were so juicy and flavorful, and the creme fraiche added a nice touch of creaminess. I also loved the crunch of the granola. This parfait is definitely a keeper!
Mohammed Gardafi
[email protected]I made this parfait for a brunch party and it was a huge hit! Everyone loved the combination of flavors and textures. The parfaits were also very easy to make, which is always a bonus.
Alonzo Rodgers
[email protected]This parfait was an absolute delight! The macerated berries were bursting with flavor and the creme fraiche added a touch of richness and tang. The layers of granola and yogurt were the perfect complement to the berries and creme fraiche. I highly re