I found this delish recipe on 101 Cookbooks. I love macaroons, cherries and coconut so it was just perfect for me. The dough is a dense tart dough that is buttery, coconutty and delicious. Topping it off with cherries adds a tart zing to the rich pastry crust. You can use canned cherries drained well. Topping it off with...
Provided by SK H
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees with rack in the middle. Butter an 8x11 tart pan or spring form pan and line with parchment paper.
- 2. In a large bowl combine the flour, 3/4 cup of the coconut, 3/4 cup of the sugar, and salt. Stir in the melted butter and mix until dough is crumbly. Press the mixture into the pan, and bake for 15 minutes. Remove and set aside.
- 3. Combine the remaining 2 cups coconut, the remaining 1/2 cup sugar, and egg whites. Mix until well combined.
- 4. Evenly distribute most of the cherries across the the crust of the tart. Now drop little spoonfuls of the macaroon topping over the cherries (I dirty up my hands for this part), and mush/press the coconut topping around a bit into the spaces behind the cherries. You can let at least some of the colorful cherries pop through the topping for effect. Bake for about 20 minutes or until the peaks of the macaroon topping are deeply golden. Let tart cool and serve.
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Talent Mudere
[email protected]I love this tart! It's the perfect dessert for any occasion. The macaroons add a nice crunch and the cherries are the perfect topping. The tart crust is also very good.
Yakubu Danjuma
[email protected]This tart is a must-try! The macaroons and cherries are a perfect combination. The tart crust is the perfect finishing touch. I highly recommend this recipe.
Shanique Bailey
[email protected]I'm not sure what I did wrong, but my tart didn't turn out very well. The macaroons were too chewy and the cherries were too sour. The tart crust was the only part that was good.
Ryan Terry
[email protected]This tart was a hit at my party! Everyone loved the unique flavor combination and the beautiful presentation. I'll definitely be making this again.
Sajjanram Sajjan118
[email protected]This tart was easy to make and turned out great! The macaroons added a nice crunch and the cherries were the perfect topping. The tart crust was flaky and buttery. I would definitely make this again.
ZAIN ALI BAJWA
[email protected]I'm not a big fan of macaroons, but I loved this tart! The cherries were the perfect balance of sweet and tart. The tart crust was also very good.
Nuthais Ahmed
[email protected]This tart is absolutely delicious! The macaroons and cherries complement each other perfectly. The tart crust is the perfect finishing touch. I highly recommend this recipe.
Sushil Shah
[email protected]This tart was a disappointment. The macaroons were dry and the cherries were bland. The tart crust was the only part that was good.
Asia Flener
[email protected]I made this tart for my family and they all loved it! The macaroons added a nice texture and the cherries were the perfect sweetness. The tart crust was flaky and buttery. I would definitely recommend this recipe.
Abdullah Rajpoot
[email protected]Not a fan of this recipe. The macaroons were too chewy and the cherries were too tart. The tart crust was the only part I enjoyed.
shovuz alom
[email protected]This tart is a showstopper! I brought it to a party and it was the hit of the night. Everyone loved the unique flavor combination and the beautiful presentation. I'll definitely be making this again.
Yasmin osama
[email protected]I love how easy this recipe was to follow. Even though I'm not an experienced baker, I was able to make this tart without any problems. It came out beautifully and tasted even better than it looked.
Basheerahmed Jakhrani
[email protected]Just made this tart and it turned out amazing! The macaroons added a nice crunch and the cherries were the perfect balance of sweet and tart. The tart crust was easy to make and held up well. Definitely a keeper recipe!
C Mogotsi
[email protected]This macaroon cherry tart was a delightful treat! The combination of the sweet, chewy macaroons and the tangy cherries was heavenly. The tart crust was perfectly flaky and buttery. I would highly recommend this recipe to anyone who loves a sweet and