MACAROON BROWNIES

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Macaroon Brownies image

Provided by Food Network

Categories     dessert

Time 12m

Yield 24 Brownies

Number Of Ingredients 8

1 (19.95 oz) pkg Duncan Hines® Family Style Chewy Fudge Brownie Mix
1/4 cup water
1/2 cup vegetable oil
2 large egg whites
1/2 cup granulated sugar
1/4 tsp almond extract
1 cup almonds
1 cup flaked coconut

Steps:

  • Preheat oven to 350 degrees F. Grease 13 x 9-inch pan.
  • Prepare brownies according to package directions for cake-like brownies.
  • Bake 25 minutes or until set.
  • Place egg whites in medium bowl. Beat at high speed with electric mixer until foamy and double in volume. Beat in sugar gradually, beating until meringue forms firm peaks. Add almond extract. Fold in almonds and coconut. Spread over warm brownies.
  • Bake for 12 to 14 minutes longer or until meringue is set and lightly browned. Cool completely. Cut into bars.

Mulumba Kilolo
mulumba32@hotmail.com

These brownies are a bit too sweet for my taste, but I think that's just a personal preference. I might try using less sugar next time.


Fatima Nazir
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These brownies are so easy to make, even a beginner baker can handle them. I highly recommend them to anyone who loves chocolate and macaroons.


monte
monte@hotmail.fr

I love the combination of chocolate and macaroons in these brownies. It's a unique and delicious twist on a classic recipe.


Bahiru Dufera
bahiru.d77@aol.com

These brownies are the perfect treat for any occasion. They're delicious, easy to make, and always a crowd-pleaser.


Itumeleng Prince
i.prince@yahoo.com

Overall, these brownies were a success. They were easy to make and they tasted great. I would definitely recommend them to others.


Sujan Magar
m_s89@gmail.com

These brownies were a bit dry. I think I might have overbaked them. Next time I'll try baking them for a few minutes less.


Ballos Ahmed
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I had a hard time finding macaroons, so I used coconut flakes instead. They worked just as well.


jeon hana
jeon-hana5@yahoo.com

These brownies were a bit too sweet for my taste, but I think that's just a personal preference. I might try using less sugar next time.


Muhammad Hanifff
hanifff.m64@hotmail.com

The macaroons added a nice touch of sweetness to the brownies. I would definitely recommend using them if you're looking for a unique twist on a classic recipe.


Holly Burns
burns_holly@hotmail.com

These brownies are so decadent and delicious. I could definitely see myself making these again for a special occasion.


Mr Rohmot
r-m9@hotmail.com

I love how easy these brownies are to make. I just threw everything in a bowl and mixed it up. No need for any fancy equipment.


Gaming with Milon
gm45@aol.com

These brownies are the perfect combination of sweet and salty. The macaroons add a nice crunch and the chocolate is rich and fudgy.


Kiran Haneef
kiran.h39@hotmail.com

I've made these brownies twice now and they're always a crowd-pleaser. They're so easy to make and they taste amazing.


Fisal zaland Naseri
f.n@hotmail.com

These macaroon brownies were a hit at my party! They were so delicious and decadent, and everyone loved them.