MACARONI & ZUCCHINI SALAD
Make and share this Macaroni & Zucchini Salad recipe from Food.com.
Provided by Mandy
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place zucchini on kitchen paper & sprinkle with salt, allow to stand 30 minutes.
- Rinse zucchini under cold water and pat dry.
- Combine zucchini, mushrooms and macaroni in a salad bowl, chill while preparing dressing.
- Place all remaining ingredients except peanuts into a blender & whip until smooth but not too thick.
- Coat salad lightly with dressing, chill & serve garnished with roasted peanuts.
Nutrition Facts : Calories 587, Fat 41.2, SaturatedFat 10.2, Cholesterol 37.3, Sodium 545.4, Carbohydrate 45.6, Fiber 6.6, Sugar 10.4, Protein 17.2
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Wiz Fredo
[email protected]This salad is a great way to get your daily dose of vegetables.
SN Funny Media
[email protected]This salad is a great way to use up summer zucchini.
Suluama Oliva
[email protected]This salad is a great side dish for grilled chicken or fish.
furkhan Riswana
[email protected]This salad is a great way to get kids to eat their vegetables.
Shishir Basnet
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your taste.
Emeka kings
[email protected]This salad is a great make-ahead dish. I made it the night before and it was even better the next day.
Frank Howald
[email protected]I'm going to try this salad with different types of pasta.
Nassir Taliaferro
[email protected]This salad is a great way to use up leftover macaroni.
Abdul Mugis
[email protected]I added some grilled chicken to this salad and it was even better!
Kameze Betty
[email protected]This salad is perfect for a summer picnic or barbecue.
Mommy Gee
[email protected]I love that this salad is healthy and delicious. It's a great way to get my veggies in.
Tom McInnes
[email protected]This salad is so easy to make! I had it on the table in less than 30 minutes.
Altaf Hussain.s
[email protected]I'm not usually a fan of zucchini, but this salad changed my mind. The zucchini is cooked perfectly and the dressing is so flavorful.
Jonathan Brisco
[email protected]This is a great recipe for using up summer zucchini. I have a garden full of them and I'm always looking for new ways to use them.
mian_umair _writes
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the fact that it was so light and refreshing.
Adeel Sindhi
[email protected]This macaroni and zucchini salad is a delightful summer dish! It's light, refreshing, and packed with flavor. I especially love the combination of sweet zucchini and tangy dressing.