MACARONI & GOAT CHEESE
This version of a classic, combines creamy goat cheese and nutty Parmesan. The macaroni is mixed with the cheesy sauce, and then topped with a Parmesan, thyme, breadcrumb, and goat cheese mixture. Serve with a green salad and loaf of crusty bread. This dish can be made several hours ahead of time; cover and refrigerate until ready to bake.
Provided by Karen in MA
Categories < 60 Mins
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to boil.
- Add the macaroni and cook about 8 to 10 minutes, or until just tender, depending on the size of the pasta. Drain.
- Meanwhile, in a medium saucepan, melt the butter over low heat. When the butter is melted and sizzling, stir in the flour to create a paste and cook 1 minute.
- Slowly add the milk, whisking to create a smooth sauce. Let cook about 5 minutes or until thick enough to coat the back of a spoon.
- Remove the pan from the heat and slowly add the grated Parmesan and the goat cheese, whisking to create a smooth sauce. Season with salt and pepper to taste.
- Use the olive oil to grease the bottom of a medium size gratin or baking dish, about 8 to 10 inches long.
- Place the drained macaroni in the dish and pour the cheese sauce on top, stirring gently to coat all the macaroni.
- In a small bowl, make the topping. Mix the Parmesan, breadcrumbs, thyme, and pepper. Spoon over the macaroni and top with the goat cheese.
- Preheat the oven to 350 degrees and bake for about 25 to 30 minutes, or until the cheese is melted and bubbling and the pasta is hot.
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opp gamer
[email protected]This was the worst macaroni and cheese I've ever had.
Fab Fivio
[email protected]This recipe is a fail. Don't waste your time.
Farzana Iftikhar
[email protected]I'm giving this recipe one star because it was so bad.
Utlwanang Moagaesi
[email protected]I would not recommend this recipe to anyone. It was a huge disappointment.
Lae Lae
[email protected]This recipe was a waste of time and ingredients. The macaroni and cheese was bland and the goat cheese was overpowering.
Singer Sajjad Ali Khoso official
[email protected]I'm not sure what went wrong, but my macaroni and cheese turned out lumpy and the goat cheese didn't melt evenly.
Bizwick Meya
[email protected]I thought this recipe was just okay. The macaroni and cheese was fine, but the goat cheese didn't really add anything to the flavor.
nightmare boncreations
[email protected]I found this recipe to be too complicated. I would have preferred a simpler recipe with fewer ingredients.
Mercy Agot
[email protected]This recipe was a bit too bland for my taste. I would have liked more flavor from the goat cheese.
Moiz Hashmi
[email protected]I'm not a huge fan of goat cheese, but I decided to give this recipe a try. I'm glad I did! The goat cheese was mild and creamy, and it paired perfectly with the macaroni and cheese.
Angela Clayson
[email protected]This is a great recipe for a quick and easy weeknight meal. The macaroni and cheese was delicious and the goat cheese added a nice touch.
Fauzia adamz
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The goat cheese added a subtle flavor that really made the macaroni and cheese stand out.
I love everyone M
[email protected]This was a great recipe! The macaroni and cheese was cooked perfectly and the goat cheese added a nice tang. I will definitely be making this again.
Phillip Marsh
[email protected]I love goat cheese and this recipe did not disappoint. The macaroni and cheese was creamy and flavorful. I will definitely be making this again.
Nazia Naseer
[email protected]This was a delicious and easy recipe. I used a sharp cheddar cheese and it turned out perfect. My family loved it!
Emily T
[email protected]I've never been a big fan of goat cheese, but I decided to give this recipe a try. I'm glad I did! The goat cheese was mild and creamy, and it paired perfectly with the macaroni and cheese.
Fadwa Mohammed
[email protected]This dish was easy to make and turned out great. The goat cheese added a nice creamy texture and flavor. I would definitely make it again.
Mayra Taca
[email protected]I was looking for a new macaroni and cheese recipe and this one did not disappoint! The goat cheese gave it a unique and delicious flavor that I really enjoyed. I will definitely be making this again.
Leeladavi Leeladavi
[email protected]This macaroni and goat cheese dish was a hit! The flavors were perfectly balanced and the goat cheese added a delightful tang. My family loved it and I'm definitely making it again soon.