MACARONI & DRIED BEEF CASSEROLE RECIPE
Provided by รก-24734
Number Of Ingredients 7
Steps:
- Mix all ingredients and put into a casserole dish. Cover and put in refrigerator overnight. The next day bake covered at 325 degrees for 1 hour. Remove from cover from casserole for the last 10 minutes of baking. Option: Cream of chicken or cream of celery may be used in place of mushroom soup.
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Sonam Yangchen
[email protected]I can't wait to try this recipe. It looks so good!
M.nadeem Mamon
[email protected]This casserole is a keeper! I'll definitely be making it again.
Paisley Whaley
[email protected]I'm always looking for new casserole recipes, and this one definitely fits the bill. It's easy to make, delicious, and a hit with my family.
Talha Noor Islam
[email protected]This casserole is a great make-ahead meal. I often make it on the weekend and then reheat it for dinner during the week.
Mian Asad Akram
[email protected]I'm not a huge fan of dried beef, but this casserole was surprisingly good. The cheese sauce really mellowed out the flavor of the beef.
Rahim kahin
[email protected]The casserole turned out perfectly. The macaroni was cooked just right and the cheese sauce was creamy and flavorful.
Pauline Amezcua
[email protected]This recipe is so easy to follow, even for a beginner cook. I made it for my family last night and they loved it.
mary wanjiru
[email protected]This casserole is a great way to use up leftover dried beef. I usually have some on hand from making sandwiches.
Denise Lewis
[email protected]I love how versatile this recipe is. I've made it with different types of pasta, cheese, and even added some vegetables. It's always delicious.
Dick
[email protected]This macaroni and dried beef casserole is a classic comfort food dish that's easy to make and always a hit with my family. The combination of tender macaroni, savory dried beef, and creamy cheese sauce is simply irresistible.