Arrabiata means a hot, spicy dish with tomatoes. My boys love this dish and you can adjust just how spicy you like it. Good for those crisp fall evenings. I got this recipe out of our newspaper a long time ago.
Provided by mary winecoff
Categories Penne
Time 35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Cook pasta in boiling, salted water until al dente.
- In a medum skillet heat olive oil.
- Saute garlic until golden.
- Add the tomatoes and the peppers.
- Simmer uncovered over medium heat for 5 minutes, until tomatoes are almost mushy.
- Stir in olives and basil and set aside.
- Melt butter in heavy saucepan.
- Stir in flour.
- Cook and whisk over medium heat for l minute.
- Add milk all at once, whisking until smooth.
- Cook and stir until thickened and bubbly.
- Stir in fontina and 1/4 cup Parmesan cheese and remove from heat.
- Stir until cheese melts.
- Add salt to taste.
- Stir in tomato mixture and stir well.
- Drain macaroni.
- Return to pasta pot and shake until all moisture evaporates.
- Add sauce, sirring well to coat all the pasta.
- Pour into a 9 by 13 inch baking pan.
- Sprinkle with remaining Parmesan chees.
- Bake at 400 degrees for 20 minutes, until golden brown.
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Kamran Saeed
s_kamran14@gmail.comI'm not a big fan of macaroni and cheese, but I really enjoyed this dish. The sauce was delicious and the pasta was cooked perfectly.
Rahmat Mirza (Mashwani)
m.r@gmail.comThis dish is so flavorful and satisfying. I highly recommend it.
Noob power
noob.p100@hotmail.comI love that this dish is so easy to make. It's perfect for a weeknight meal.
Leona Mcneil
mcneil56@hotmail.comThis recipe is a keeper! I've made it several times and it's always a hit.
Momna Nazir
nazir.momna@gmail.comI made this dish for a party and it was a huge hit! Everyone loved it.
Sanjay Singh
s_s5@yahoo.comThis dish was a little too spicy for me, but my husband loved it. He said it was the best macaroni and cheese he's ever had.
Fausto Estudillo
ef@gmail.comI followed the recipe exactly and my dish turned out perfect. I will definitely be making this again.
Sharingis Caring
s-caring@gmail.comThis is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the pasta is cooked perfectly.
Md Reday
r-m@aol.comI'm not a big fan of macaroni and cheese, but I really enjoyed this dish. The sauce was delicious and the pasta was cooked perfectly.
Md Limon Ahamed
l64@gmail.comThis dish is so flavorful and satisfying. I highly recommend it.
Elsie Sakwa
sakwa@gmail.comI love that this dish is so easy to make. It's perfect for a weeknight meal.
Conley Mcelhinney
conleym@yahoo.comThis recipe is a keeper! I've made it several times and it's always a hit.
Tomika Freeman
t-f@aol.comI made this dish for a party and it was a huge hit! Everyone loved it.
Dee dasilva Mathenjwa
md5@hotmail.comThis dish was a little too spicy for me, but my husband loved it. He said it was the best macaroni and cheese he's ever had.
Hannah Austin
a.h18@gmail.comI followed the recipe exactly and my dish turned out perfect. I will definitely be making this again.
Bruce Randall Sorrell
b.sorrell@yahoo.comThis is the best macaroni and cheese arrabiata I've ever had! The sauce is so flavorful and the pasta is cooked perfectly.
denrety DJ deno
denrety35@hotmail.comI'm not a big fan of spicy food, but I really enjoyed this dish. The sauce was just the right amount of spicy.
Hillary Muzy1
hillary_muzy1@hotmail.co.ukThis was my first time making macaroni and cheese arrabiata, and it turned out great! The recipe was easy to follow and the dish was delicious.
Teshell Lewis
l19@yahoo.comI love the combination of flavors in this dish. The spicy arrabiata sauce pairs perfectly with the creamy macaroni and cheese.
Abdul waheed Ujjan
ujjan.a8@yahoo.comThis macaroni and cheese arrabiata was a hit with my family! The sauce was spicy, creamy, and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.