MACARONI AND CHEESE

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Macaroni and Cheese image

When my husband had heart problems, I searched for recipes that replaced our full-fat standbys. Over the years, I've updated this recipe to accommodate new lower-in-fat products, and my family continues to enjoy it. -Cora Johnson Schloetzer, Topeka, Kansas

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 8 servings.

Number Of Ingredients 10

3 cups uncooked elbow macaroni
12 ounces reduced-fat process cheese (Velveeta), sliced
1/2 cup finely chopped onion
1/3 cup all-purpose flour
2 teaspoons ground mustard
1/8 teaspoon pepper
1 can (12 ounces) fat-free evaporated milk
1-1/4 cups fat-free milk
1/2 cup dry bread crumbs
2 tablespoons butter, melted

Steps:

  • Cook macaroni according to package directions; drain. In a 13-in. x 9-in. baking dish coated with cooking spray, layer a third of the macaroni, half of the cheese and half of the onion. Repeat layers. Top with remaining macaroni., In a bowl, combine the flour, mustard, pepper, evaporated milk and milk; pour over layers. Combine bread crumbs and butter; sprinkle over top. , Cover and bake at 375° for 20 minutes. Uncover; bake 15 minutes longer or until bubbly. Let stand for 10 minutes before serving.

Nutrition Facts : Calories 353 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 161mg sodium, Carbohydrate 48g carbohydrate (0 sugars, Fiber 2g fiber), Protein 22g protein.

Muzaffar Ahmed
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I tried this recipe and it turned out really bland. I think I'll stick to my old mac and cheese recipe.


Haroon Haroon
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This mac and cheese is a bit too cheesy for my taste, but it's still good.


Shafiq Malik
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I'm not a big fan of mac and cheese, but this recipe changed my mind. It's so good!


Mugheera Milak
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This mac and cheese is the best I've ever had!


RA RUHUL AMIN
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I love this mac and cheese! It's so creamy and cheesy.


Zain malik Awan
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This is my go-to mac and cheese recipe. It's always a hit with my family and friends.


Ebruphiyo Blessing
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This mac and cheese is so easy to make and it tastes amazing! I love that I can use whatever cheese I have on hand.


Shanhayat Shanhayat
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I've made this mac and cheese several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter day.


Parita Vadodariya
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This mac and cheese was a hit at my potluck party! Everyone raved about how delicious it was. I'm so glad I found this recipe.


Aban Butt
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I made this mac and cheese for my family last night and they loved it! Even my picky eater son ate two helpings. The recipe was easy to follow and the dish turned out perfectly. I will definitely be making this again.


Okonkwo Somto
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This is the best mac and cheese recipe I've ever tried! It's so creamy and cheesy, and the crispy breadcrumb topping is the perfect touch. I will definitely be making this again and again.


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