MACADAMIA TOFFEE CHIP COOKIES
Make and share this Macadamia Toffee Chip Cookies recipe from Food.com.
Provided by Julesong
Categories Drop Cookies
Time 42m
Yield 36 cookies
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 F degrees. Line baking sheet with a Silpat baking mat or parchment paper, and set aside (it's even better if you have two sets of baking sheets and Silpats).
- In the bowl of an electric mixer fitted with the paddle attachment, combine butter and sugars and beat on medium speed until light and fluffy, about 2 minutes.
- Scrape down sides of the bowl and add eggs and vanilla extract, and beat to combine.
- In a medium bowl, whisk flours, baking soda, and salt until combined.
- Add dry mixture to the wet mixture in electric mixer bowl, then add in the toffee chips and macadamia nuts.
- Scoop dough out onto prepared baking sheets using a 1/2-ounce ice-cream scoop, placing them about 2 inches apart.
- Flatten cookies slightly with the palm of your hand.
- Bake at 350 degrees F until golden and just set, about 15 minutes. If you have two sets of baking sheets and Silpats, as recommended, rotate the sheets between the oven racks halfway through to ensure even browning.
- Transfer the sheets to a wire rack to cool, about 5 minutes.
- Transfer cookies from sheet to rack to cool completely.
- Store in an airtight container for up to 1 week.
- Note: this is an adopted recipe, and I have not had the chance to make them, yet.
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Andrea Louk
[email protected]I tested this recipe three times and it turned out perfectly each time. The cookies are soft and chewy, with just the right amount of crunch from the macadamia nuts and toffee chips. The flavor is amazing! I highly recommend this recipe.
Abdullah Shahid
[email protected]I was thrilled to find this vegan version of macadamia toffee chip cookies. They're just as good as the traditional version, and they're so easy to make. I love that I can enjoy my favorite cookies without any guilt.
Masharib Beg
[email protected]I'm so glad I found this recipe! I've been looking for a gluten-free macadamia toffee chip cookie recipe for ages. These cookies are delicious and they're so easy to make. I love that I can finally enjoy my favorite cookies again.
Phoenix West
[email protected]I've been baking for years, and these cookies are some of the best I've ever made. The recipe is easy to follow, and the cookies always turn out perfectly. I love the combination of macadamia nuts and toffee chips. These cookies are a favorite of my
David Kapembwa
[email protected]I'm new to baking, but these cookies were so easy to make. I followed the recipe step-by-step and they turned out perfectly. My family loved them! I'll definitely be trying more recipes from this website.
zymal's kitchen
[email protected]I'm a bit of a cookie snob, but these cookies definitely passed the test. They're soft, chewy, and packed with flavor. The macadamia nuts and toffee chips are a perfect combination, and the vanilla extract gives them a really nice depth of flavor. I'
okuna Timothy
[email protected]These cookies are always a hit at my parties. They're the perfect size for a quick snack, and they're always gone by the end of the night. I love that they're so easy to make ahead of time, so I can just pop them in the oven when my guests arrive.
mr.sandip paudel
[email protected]These cookies are a lifesaver for busy moms like me. They're so easy to make, and they always turn out perfectly. I love that I can just mix the ingredients together and pop them in the oven. Plus, my kids love them!
Mahdi Sultan
[email protected]I was looking for a healthier version of macadamia toffee chip cookies, and this recipe fit the bill perfectly. I used almond flour and coconut sugar instead of all-purpose flour and granulated sugar, and the cookies still turned out delicious. They'
Ximena Bejarano
[email protected]This was my first time making macadamia toffee chip cookies, and they turned out amazing! I was a little worried that they would be too difficult to make, but the recipe was actually very easy to follow. The cookies were a big hit with my family and
Walker deButts
[email protected]I've tried a lot of macadamia toffee chip cookie recipes, but this one is by far the best. The cookies are soft and chewy, with just the right amount of crunch from the nuts and toffee. I also love the addition of vanilla extract, which gives them a
Asmae Tartoush
[email protected]OMG, these cookies are heaven! The toffee chips melt in your mouth and the macadamia nuts give them a nice crunch. I love that they're not too sweet, so you can enjoy the flavor of the nuts and toffee without being overwhelmed by sugar.
Ainura Saryeva
[email protected]These cookies were a hit at my holiday party! They're so rich and flavorful, with the perfect balance of sweetness and saltiness. The macadamia nuts and toffee chips add a delightful crunch and texture. I'll definitely be making these again soon!