MACADAMIA CRUSTED ROUGHY
Steps:
- Dip fish filets in mixture of 1 egg, 1 tbsp milk, 1/8 tsp salt, 1/8 tsp pepper. Place ground macadamia nuts (appx 1 cup) in a shallow bowl, stir in 1 tsp fresh ground ginger and 2 tbsp fresh chopped thyme another 1/8 salt and 1/8 tsp pepper. Place flour on plate or waxed paper (few tbsp for 2 filets) dip filet in flour and than into egg mix and than into nut mixture-press well so coats evenly both sides. Heat oil (any vegetable, canola, soy or olive oil) on medium high heat-Fry filets appx 3-5 minutes until browned. You can than place skillet in oven (preheated 350 degrees) for another 5 minutes until fish is done (flakey) When done top with coconut and serve with any fruit sauce or chutney of your choice.. Pineapple or Mango is wonderful.
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Strong Girl
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the crust was so flavorful. I highly recommend this recipe.
Refah Vlog
[email protected]This recipe is a keeper! The fish was moist and flaky, and the crust was crispy and flavorful. I will definitely be making this again.
Stellar Jeffrey
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the crust is so flavorful. I highly recommend this recipe.
HomeMadebyKellyM Find Me on Etsy and TIKTOK
[email protected]This recipe was a hit at my dinner party! The fish was cooked to perfection and the crust was crispy and flavorful. I highly recommend this recipe.
Haseeb Kamlana
[email protected]I'm not a big fan of fish, but I tried this recipe and I was pleasantly surprised. The fish was cooked perfectly and the crust was so flavorful. I will definitely be making this again.
Alicia Giles
[email protected]This recipe was easy to follow and the results were delicious! The fish was cooked evenly and the crust was golden brown. I will definitely be making this again.
Sara Elrayes
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the crust was so flavorful. I highly recommend this recipe.
Pinchez Mzionn
[email protected]This recipe is a keeper! The fish was moist and flaky, and the crust was crispy and flavorful. I will definitely be making this again.
Mian Muhaimin
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the crust is so flavorful. I highly recommend this recipe.
Faith Manis
[email protected]This recipe was a hit at my dinner party! The fish was cooked to perfection and the crust was crispy and flavorful. I highly recommend this recipe.
Shawna Gonza'lez
[email protected]I'm not a big fan of fish, but I tried this recipe and I was pleasantly surprised. The fish was cooked perfectly and the crust was so flavorful. I will definitely be making this again.
Iwona Kułakowska
[email protected]This recipe was easy to follow and the results were delicious! The fish was cooked evenly and the crust was golden brown. I will definitely be making this again.
Sarah Pullinger
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the crust was so flavorful. I highly recommend this recipe.
Harun Shenol
[email protected]This recipe is a keeper! The fish was moist and flaky, and the crust was crispy and flavorful. I will definitely be making this again.
Ayesha Awan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the crust is so flavorful. I highly recommend this recipe.
Deborah McIver
[email protected]This recipe was a hit at my dinner party! The fish was cooked to perfection and the crust was crispy and flavorful. I highly recommend this recipe.
Robert “Brenard” Clark
[email protected]I'm not a big fan of fish, but I tried this recipe and I was pleasantly surprised. The fish was cooked perfectly and the crust was so flavorful. I will definitely be making this again.
Adeelpari Adeelpari
[email protected]This recipe was easy to follow and the results were delicious! The fish was cooked evenly and the crust was golden brown. I will definitely be making this again.
James Bass
[email protected]I made this recipe for my family and they loved it! The fish was moist and flaky, and the crust was crispy and flavorful. I highly recommend this recipe.
Banuka Pramod
[email protected]This recipe was amazing! The fish was cooked perfectly and the crust was so flavorful. I will definitely be making this again.