MACADAMIA CRUSTED CHICKEN MEDALLIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Macadamia Crusted Chicken Medallions image

Provided by Food Network

Categories     main-dish

Time 1h15m

Yield 1 serving

Number Of Ingredients 14

1/4 cup macadamia nuts (roasted and salted)
1/2 cup flour
1 egg
1/4 cup milk
4 tablespoons pomery mustard
1 tablespoon mayonnaise
2 boneless, skinless chicken breasts
1 clove garlic, sliced
1 large Spanish onion
1 roasted red pepper (or 1 jar), julienned
1 bunch fresh spinach
Vegetable oil
1 tablespoon butter
Olive oil

Steps:

  • Make Macadamia flour: mix together flour, pulverized nuts and season with salt and fresh black pepper. Make egg dip for chicken breast: mix one egg with milk and 1 tablespoon mustard, and season with salt and fresh black pepper. Make mustard sauce: mix remaining mustard and mayonnaise, and thin with water.
  • Slice the chicken breasts in 3 horizontal slices. Pound them slightly between plastic wrap or waxed paper, season with salt and pepper. Slice the onion thinly, saute it in 1 tablespoon olive oil for about 4 to 5 minutes until caramelized. Remove from pan.
  • Flour chicken pieces and dredge in the egg dip, then flour them again. Saute them for 3 minutes on each side until golden brown. Remove from pan to a baking sheet and bake them at 375 degrees for 3 to 4 minutes, or until juices run clear. Drain excess oil and breading from the saute pan, and add 1 tablespoon olive oil and sliced garlic. Stir until golden. Add spinach and red pepper, sauteeing until spinach is wilted. Season with salt and pepper, and transfer to the center of a serving plate. Add 1 tablespoon butter to the pan. When melted, add the onions and cook briefly. Place on top of the spinach. Remove the chicken from the oven and fan it around the vegetables. Spoon the mustard sauce around it

heavenly777 protector
[email protected]

I've made this dish several times now and it's always a hit. The chicken is always cooked perfectly and the macadamia crust is so unique and delicious. It's a perfect dish for a special occasion.


Nana Esi
[email protected]

This dish is a must-try! The chicken is so tender and juicy, and the macadamia crust is crispy and flavorful. It's a dish that will impress your guests.


Akolawole Akanni
[email protected]

I made this dish for my family and they loved it! The chicken was cooked perfectly and the macadamia crust was so flavorful. It's a dish that I will definitely be making again.


Maxine Halley
[email protected]

This dish is easy to make and it's so delicious! I love the combination of the chicken and the macadamia crust. It's a perfect dish for a weeknight meal.


Michael Abram
[email protected]

I've made this dish several times now and it's always a hit. The chicken is always cooked perfectly and the macadamia crust is so unique and delicious. It's a perfect dish for a special occasion.


SK Sojib
[email protected]

This dish is a must-try! The chicken is so tender and juicy, and the macadamia crust is crispy and flavorful. It's a dish that will impress your guests.


JEFRY RICARDO
[email protected]

I made this dish for my family and they loved it! The chicken was cooked perfectly and the macadamia crust was so flavorful. It's a dish that I will definitely be making again.


DIKSHYA KARKI
[email protected]

This dish is easy to make and it's so delicious! I love the combination of the chicken and the macadamia crust. It's a perfect dish for a weeknight meal.


Ryan Osborne
[email protected]

I've made this dish several times now and it's always a hit. The chicken is always cooked perfectly and the macadamia crust is so unique and delicious. It's a perfect dish for a special occasion.


Basil Meria
[email protected]

This dish is a must-try! The chicken is so tender and juicy, and the macadamia crust is crispy and flavorful. It's a dish that will impress your guests.


Rasna345 Rasna345
[email protected]

I made this dish for my wife's birthday and she loved it! The chicken was cooked perfectly and the macadamia crust was so flavorful. It's a dish that I will definitely be making again.


raja ramish
[email protected]

This dish is easy to make and it's so delicious! I love the combination of the chicken and the macadamia crust. It's a perfect dish for a special occasion.


Nenad Djuric
[email protected]

I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked to perfection and the macadamia crust is so unique and delicious.


Amanda Lush
[email protected]

I made this dish last night and it was a hit! My family loved it. The chicken was so moist and flavorful, and the crust was crispy and delicious.


Asad Qureshi
[email protected]

This dish was absolutely delicious! The chicken was cooked perfectly and the macadamia crust was amazing. I will definitely be making this again.