MACADAMIA-COCONUT LIME BARS
Katie Rose from Pewaukee, Wisconsin shares this sweet-tart dessert. The shortbread-nut crust and tangyy filling make it a satisfying dessert or afternoon snack.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a food processor, combine the flour, confectioners' sugar, nuts and lime zest; cover and process until nuts are finely chopped. Add the butter; pulse just until mixture is crumbly., Press into an 8x4-in. loaf pan coated with cooking spray. Bake at 350° for 20-22 minutes or until golden brown. , In a small bowl, whisk the egg, sugar, coconut, lime juice, flour, lime zest and baking powder until blended. Pour over hot crust. Bake 20-22 minutes longer or until light golden brown. Cool on a wire rack. Dust with confectioners' sugar. Cut into bars.
Nutrition Facts : Calories 220 calories, Fat 10g fat (5g saturated fat), Cholesterol 51mg cholesterol, Sodium 92mg sodium, Carbohydrate 32g carbohydrate (21g sugars, Fiber 1g fiber), Protein 3g protein.
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Sharif Sarder
[email protected]These bars are amazing! They're so easy to make and they taste incredible. I love the combination of macadamia nuts, coconut, and lime. I will definitely be making these again and again.
Afiya Jannat
[email protected]I was a little disappointed with these bars. The crust was too dry and the filling was a little too sweet. I think I'll try a different recipe next time.
Said Martinez
[email protected]These bars are so good! The crust is perfectly crumbly and the filling is creamy and delicious. I love the way the macadamia nuts add a little crunch.
Krishna Opyadav
[email protected]I've made these bars several times and they're always a hit. They're so easy to make and they always come out perfect. I love the way the lime glaze adds a little tanginess.
Sarev Victoria
[email protected]These bars were a breeze to make and they turned out perfectly. I love the way the macadamia nuts add a little crunch. I'll definitely be adding these to my regular baking rotation.
Mawadda Basadien
[email protected]I'm not a huge fan of coconut, but these bars were surprisingly good. The lime flavor really balances out the coconut and makes them very refreshing.
Chantal Nkunzimana
[email protected]These bars were a little too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
moona selfie
[email protected]These bars are so delicious! The combination of macadamia nuts, coconut, and lime is perfect. I love the texture of the crust and the filling is so creamy and smooth.
Fazalhadi
[email protected]I love how moist and flavorful these bars are. The lime glaze really takes them to the next level. I also appreciate that they're not too sweet.
Zara Khan
[email protected]These bars were a hit! They're so easy to make and they taste incredible. The macadamia nuts, coconut, and lime flavors all come together perfectly. I will definitely be making these again.