This is a wonderful tropical main dish from Hawaii. The marinade is so good!
Provided by Vickie Parks
Categories Chicken
Time 1h20m
Number Of Ingredients 21
Steps:
- 1. Combine all the marinade ingredients in a large bowl, and blend well. Add chicken breasts, and let marinate for 1 hour in the refrigerator, turning occasionally.
- 2. While chicken is marinating, prepare the Tropical Marmalade by combining in a saucepan all the Tropical Marmalade ingredients (except mint); bring to a boil. Reduce heat to a simmer and let simmer for 1 hour or until the mixture reaches jam consistency. Stir frequently to avoid scorching. Cool. Fold in fresh mint, to taste; set aside.
- 3. Remove chicken from refrigerator, and let drain.
- 4. Combine macadamia nuts and bread crumbs in a shallow dish.
- 5. Dredge chicken breasts in flour, then dip in beaten eggs, and then coat with the macadamia nut mixture.
- 6. In a heavy skillet, heat oil and butter over medium heat. Sauté chicken for 6 to 8 minutes, turning once. (Add a little more oil if necessary, since macadamia nuts may absorb oil.).
- 7. Serve with Tropical Marmalade.
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Yaman Iqbal
[email protected]This is one of my favorite chicken recipes. It's easy to make and always turns out great.
Rusty Campbell
[email protected]I'm not a big fan of tropical flavors, but this dish was still really good.
kiarah queen
[email protected]This dish was delicious! I made it for a dinner party and everyone loved it.
Atique Umer
[email protected]I followed the recipe exactly and the dish turned out great. I would definitely recommend it.
Barbra Muzaale
[email protected]This recipe was a bit too sweet for my taste, but it was still good.
NaeeM MaLak
[email protected]I'm not a huge fan of chicken, but this dish was amazing. The tropical marmalade really made the dish.
ANGWECH STELLA
[email protected]This dish was easy to make and turned out great. I would definitely recommend it.
Sheriff Isah
[email protected]I was skeptical about the tropical marmalade, but it was actually really good. It added a nice sweetness to the dish.
MD Asanul mondol
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Md Sahajala
[email protected]I made this dish last night and it was a hit! My family loved it.
Thokozani Eric Magalela
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the tropical marmalade was a perfect complement. I will definitely be making this again.