Official Contest Entry: Simply Potatoes 5Fix. A combination of 2 of my favorite foods, this creamy, cheesy casserole is made with Simply Macaroni & Cheese and layered with chopped spinach. Buttery and cheesy breadcrumbs top this delicious dish and give it an added punch of flavor.
Provided by Souxie
Categories Potato
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F. Coat a 2-3 quart glass baking dish with cooking spray. Set aside.
- Transfer 1 package of the heated Simply Macaroni and Cheese to the bottom of prepared baking dish and spread evenly. Top evenly with spoonfuls of spinach. Cover spinach with 2nd package of macaroni and cheese and spread evenly.
- In a small bowl, combine the breadcrumbs, butter and cheese. Sprinkle over casserole.
- Bake for 30-35 minutes or until hot and bubbly and crumbs are just starting to brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Salonika Gaweses
[email protected]I'm not a fan of nutmeg, so I omitted it from the recipe. It still turned out great!
Everett Anderson
[email protected]This is a great way to use up leftover spinach. I usually have a bunch of spinach that I need to use up, and this is a perfect way to do it.
Arman Mia
[email protected]This is a great recipe for a make-ahead breakfast or brunch. I usually make it the night before and then just pop it in the oven in the morning.
Chika Opara
[email protected]I love that this recipe uses whole wheat bread. It makes the strata a bit healthier, and it gives it a nice nutty flavor.
Antoine Askew
[email protected]I've never made strata before, but this recipe made it easy. It was so simple to put together, and it turned out perfectly. I'll definitely be making this again.
gift kyalo
[email protected]This was a disaster! The strata was dry and crumbly, and the spinach was slimy. I had to throw the whole thing away.
laiba murtaz
[email protected]I thought this was just okay. The flavor was a bit bland for my taste. I think I would have liked it better with some more spices or herbs.
Charmaine Cooper
[email protected]This was delicious! I made it for a group of friends and everyone raved about it. It's definitely going into my regular rotation of recipes.
XANDER 042 Official
[email protected]I'm not usually a fan of spinach, but this dish changed my mind. The spinach added a subtle flavor that really complemented the cheese and macaroni. I'll definitely be making this again.
Kashif Lashari
[email protected]This was a great way to use up leftover macaroni and cheese. I added some chopped ham and peas, and it was a complete meal. My family loved it!
Dylan Hogg
[email protected]I've made this strata several times now and it's always a crowd-pleaser. It's perfect for a brunch or potluck. I usually add some crumbled bacon or sausage for extra flavor.
Anwar Dag
[email protected]This mac n' cheese and spinach strata was a hit! It was easy to make and turned out creamy, cheesy, and delicious. I loved the addition of spinach, which added a nice pop of color and flavor. Definitely a keeper recipe!