MAC & CHEESE-STUFFED CRUST PIZZA
The best of both worlds! A tasty cheesy pizza with a molten mac & cheese filling within the crispy crust.
Provided by Food.com
Categories Macaroni And Cheese
Time 1h
Yield 2-4 serving(s)
Number Of Ingredients 16
Steps:
- For the mac and cheese:.
- Cook the macaroni in a medium pot of boiling water, according to the directions on the package. Once cooked, drain and set aside.
- Melt the butter in a medium pot over a medium heat. Once melted, add the flour and cook, stirring constantly for 2 minutes to toast the flour. Turn the heat down to low and gradually whisk in the milk until all the milk has been added and the mixture is smooth. Keep cooking over a low heat, stirring until thickened. Stir in the white cheddar and asagio cheese with the garlic powder and cayenne. Season with salt, to taste.
- Remove from the heat and stir in the cooked macaroni. Set aside.
- For the pizza:.
- Preheat the oven to 400 degrees F.
- Place the dough on a large piece of parchment paper, dust lightly with flour, then use a rolling pin to roll it out into an 18 inch circle. Lift this onto a baking sheet or pizza pan - don't worry if the dough overhangs as you're going to fold the crust inwards in a second.
- Pipe or spoon a ring of mac & cheese around the edge of the pizza dough circle, leaving an outer border of about 2 inches. Sprinkle the shredded mozzarella over the mac & cheese. Fold the outer edges of the circle over the mac & cheese and press down firmly to seal - this forms the crust with the pasta sealed within.
- Spread the olive oil, and then the pizza sauce, in the centre of the pizza in an even layer. Top with the bocconcini and pepperoni. Bake for 20-30 minutes until the crust is golden and the cheese is starting to brown.
- Sprinkle the hot pizza with some basil and serve.
Nutrition Facts : Calories 1749.4, Fat 115.3, SaturatedFat 66, Cholesterol 342.9, Sodium 2107.2, Carbohydrate 90.7, Fiber 4.5, Sugar 5.9, Protein 86.6
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Gualam Rasul
[email protected]I'm not a huge fan of mac and cheese, but I really enjoyed this pizza. The flavors and textures work really well together. I would definitely make it again.
Makenzie Edward's
[email protected]This pizza is a definite crowd-pleaser. I made it for a party last weekend, and everyone loved it. The mac and cheese filling is cheesy and gooey, and the crust is perfectly cooked. It's a great recipe for any occasion.
Nikki Garwood
[email protected]I've made this pizza a few times now, and it's always a hit. The mac and cheese filling is always a favorite, and the crust is always crispy. It's a great recipe for a quick and easy meal.
Kame Kilam
[email protected]I'm not sure what I was expecting, but this pizza definitely exceeded my expectations. The mac and cheese filling is creamy and cheesy, and the crust is perfectly crispy. It's a great recipe for any occasion.
Nicole Martinelli
[email protected]This pizza is a must-try for any mac and cheese lover. The combination of mac and cheese and pizza is simply irresistible.
Twinamatsiko Eddie
[email protected]I'm always looking for new and exciting pizza recipes, and this one definitely fits the bill. The mac and cheese filling is rich and flavorful, and the crust is perfectly crispy. I would definitely recommend this recipe to anyone who loves pizza.
Dhanhangma Rai
[email protected]This pizza is a great way to change up your regular pizza routine. It's a fun and easy recipe to make, and the results are delicious.
Chanrie Gertenbach
[email protected]I made this pizza for my family, and they all loved it. The mac and cheese filling was a big hit, and the crust was perfectly cooked. We'll definitely be making this pizza again.
Rehan Musalman
[email protected]This pizza is a great way to use up leftover mac and cheese. It's also a fun and easy recipe to make with kids.
Iram Azam
[email protected]I'm not a huge fan of mac and cheese, but I really enjoyed this pizza. The flavors and textures work really well together. I would definitely make it again.
Mitti Ronald
[email protected]This is the best pizza I've ever had! The mac and cheese filling is so creamy and flavorful, and the crust is perfectly crispy. I would definitely recommend this recipe to anyone who loves pizza.
Ishmael Roache
[email protected]I've made this pizza a few times now, and it's always a hit. The mac and cheese filling is always a favorite, and the crust is always crispy. It's a great recipe for a quick and easy meal.
Houa Thiab Houa Channel
[email protected]This pizza is a definite crowd-pleaser. I made it for a party last weekend, and everyone loved it. The mac and cheese filling is cheesy and gooey, and the crust is perfectly cooked. It's a great recipe for any occasion.
MD Rahad Mia
[email protected]I was skeptical at first, but this pizza is actually really good! The mac and cheese filling is creamy and cheesy, and the crust is nice and crispy. It's a great combination of flavors and textures. I would definitely recommend it to anyone who loves
Mustafa Baloch
[email protected]I'm always looking for new and exciting pizza recipes, and this one definitely fits the bill. The mac and cheese filling is rich and flavorful, and the crust is perfectly crispy. I especially love the way the cheese oozes out when you take a bite. It
predly Neema
[email protected]This recipe is a total game-changer! I never thought of combining mac and cheese with pizza crust, but it's absolutely brilliant. The flavors and textures complement each other perfectly, and the result is a cheesy, gooey, crispy masterpiece. My fami