An easy rolled, refrigerator, no bake cookie!
Provided by Melissa
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 12
Number Of Ingredients 3
Steps:
- Boil unpeeled potato until soft. Let cool slightly then peel and mash.
- Stir in confectioners' sugar into the mashed potato and mix until stiff. On a piece of waxed paper or plastic wrap roll out potato mixture into 1/4 inch thick rectangle. Spread peanut butter over entire area (adjust thickness to suit taste). Roll up jellyroll-fashion wrap with plastic wrap and refrigerate for few hours. Cut into slices to serve.
Nutrition Facts : Calories 295.7 calories, Carbohydrate 47.1 g, Fat 10.9 g, Fiber 1.7 g, Protein 5.8 g, SaturatedFat 2.3 g, Sodium 100.1 mg, Sugar 41.3 g
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Prakash Thakuri
[email protected]I wouldn't recommend this recipe.
Jam Qasim
[email protected]Overall, these cookies were just okay.
Ahmed Mashud
[email protected]I think these cookies would be better with a different type of frosting.
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[email protected]These cookies were a bit bland for my taste.
Driftcyber Driftcyber
[email protected]I'm not a big fan of potato cookies, but these were actually pretty good.
Bugis FACULTY
[email protected]These cookies are a bit time-consuming to make, but they are worth it.
Rakiya Hussaini
[email protected]I added a bit of cinnamon and nutmeg to the batter and they turned out amazing.
Abdul Aahab
[email protected]I love the crispy edges and the fluffy centers of these cookies.
XimenaGalilea Romo
[email protected]These are a great way to use up leftover mashed potatoes.
Shihab vai
[email protected]I made these for a bake sale and they were a huge hit! Everyone loved them.
Drilp King
[email protected]I followed the recipe exactly and they turned out great! Thanks for sharing.
Kennedy Abotiyire
[email protected]These cookies were so easy to make and they turned out so good! I will definitely be making them again.
Nick?
[email protected]These were a bit too sweet for my taste, but I think I would like them better with less sugar.
novin sebone
[email protected]Not my favorite cookie, but my kids loved them.
Remzije Isufi
[email protected]I've never had potato cookies before, but these were delicious! The recipe was easy to follow and the cookies turned out perfect.
Serenity Gunter
[email protected]These potato cookies were a hit at my last party! They were crispy on the outside and fluffy on the inside, and the flavor was amazing.