MABEL'S CHOCOLATE MARVEL PIE
This is the pie my mom alway's made especially if company was coming. I continue to make it company or not for 30+ years. Hope you enjoy it as much as we do.
Provided by Dorinda Willard
Categories Chocolate
Time 30m
Number Of Ingredients 7
Steps:
- 1. Take first 3 ingredients, put in a double-boiler (or heatproof dish in pan over hot water ) medium heat for a gentle boil. (or you can nuke ) Stir until melted. Cool.
- 2. When chocolate mixture is room temperature, by hand add egg yolks one at a time, beating until each is well incorporated, then add vanilla. Set aside.
- 3. Now with your mixer, beat the 4 egg whites until very stiff. Carefully fold into chocolate mixture. Pour into your cooled pie crust. Put in the refrigerator until thoroughly chilled about 2-3 hours.
- 4. Top with whipped topping of your choice, Redi-whip, Cool Whip or your own homemade. You can top this with chocolate shavings/curls, jimmies or mini chocolate chips.
- 5. *we never had a problem because the eggs are uncooked. The pie is refrigerated, not left out. You can use pasturized eggs if you prefer. Enjoy!
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Salman 9999
[email protected]This pie was a disaster. The crust was soggy and the filling was runny. I followed the recipe exactly, so I'm not sure what went wrong.
Thawebur Rahim
[email protected]This pie was a bit too sweet for me, but I still enjoyed it. The crust was flaky and the filling was rich and chocolatey.
Usama Saeed
[email protected]I'm not a big fan of chocolate pie, but this one was really good. The crust was flaky and the filling was rich and creamy.
Ami Pagol
[email protected]This pie is my new favorite dessert. It's so rich and chocolatey.
Mellecia Maynard
[email protected]Easy to make and so good!
Hassan Kassim
[email protected]Delicious!
Ezejiofor Festus
[email protected]This pie was a disappointment. The crust was dry and crumbly, and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this pie again.
Iftakhar Hussain
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crust was easy to make and the filling was rich and chocolatey. I would recommend using less sugar in the filling if you don't like your pies too sweet.
sena dikici
[email protected]I've made this pie several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. The chocolate filling is rich and creamy, and the crust is flaky and delicious. I highly recommend this recipe!
Ronit Mandal
[email protected]This chocolate pie is a winner! The filling is rich and decadent, and the crust is flaky and buttery. I followed the recipe exactly, and it turned out perfectly. I'm definitely going to make this pie again for my next party.