Make and share this M Go Blue Banana Blueberry Pancakes recipe from Food.com.
Provided by Ceezie
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Mix the dry ingredients together in a medium size bowl.
- In a seperate bowl beat the eggs with one cup of milk and the melted butter.
- Add this wet mixture to your dry ingredients until you have a basic pancake batter. Add the additional 1/2 cup of milk if the mixture is too thick, but don't stir too much or pancakes will be tough.
- When the batter is ready gently fold in the blueberries.
- Heat a griddle, adding a little clarified butter or oil. Ladle a five inch circle of batter onto the griddle. Drop a few slices of banana into each circle. Cook pancakes until the tops are covered with tiny bubbles, then flip them over and finish cooking.
- Serve hot with butter and pure maple syrup.
- Favorite Variation:.
- Rasputin's Revenge (named after one of The Black Dog's best dishwashers).
- To the basic batter add:.
- 1/2 cup sliced strawberries and.
- 1/4 cup chocolate chips.
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Pramila Shrestha
[email protected]I'm so glad I found this recipe! These pancakes are amazing!
joo youssef
[email protected]These pancakes are the perfect way to start your day!
Ty Mesteth
[email protected]The pancakes were a little bit bland, but they were still good.
Rohomot Hassen
[email protected]These pancakes are so delicious and easy to make! I will definitely be making them again and again.
Hamzat Ganiu
[email protected]I made these pancakes for my kids and they loved them! They're definitely a new family favorite.
Jaydul Islam
[email protected]The pancakes were a little bit too thick for my taste, but the flavor was great.
Duwayne Yazzie
[email protected]I'm not a big fan of blueberries, but I still enjoyed these pancakes.
Anas technical tv
[email protected]These pancakes are perfect for a quick and easy breakfast or brunch.
Imran
[email protected]The pancakes were a little bit dry, but they were still tasty.
Niaz Awan
[email protected]I added a little bit of cinnamon to the batter and it gave the pancakes a really nice flavor.
RS Shaad
[email protected]These pancakes are a great way to use up leftover bananas and blueberries.
Aashiq khan Gaming
[email protected]I followed the recipe exactly and the pancakes turned out perfect! They were light, fluffy, and full of flavor.
Marosha Azmat Azmat
[email protected]The pancakes were a little too sweet for my taste, but the blueberry and banana flavors were still delicious.
Nakiryowa Christine
[email protected]These pancakes are so easy to make and they taste amazing! I will definitely be making them again.
Nabin Khatri
[email protected]I made these pancakes for a brunch party and they were a huge success! Everyone loved them.
Sana khan tareen
[email protected]These pancakes were a hit with my family! The blueberry and banana flavors complemented each other perfectly, and the pancakes were light and fluffy.