This delicious chicken casserole is a favorite of my family and friends. I think it's the combination of flavors in this dish that make it so spectacular. Great served over rice with a nice salad and some good bread.
Provided by mharbold
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
- Heat the oil in a skillet over medium heat. Place chicken in skillet, and cook 10 minutes, or until juices run clear. Drain, and transfer to the prepared casserole dish. Mix with mayonnaise, water chestnuts, pimentos, almonds, celery seed, and lemon juice. Season with garlic salt to taste. Layer with cheese, and top with French-fried onion rings.
- Bake 30 minutes in the preheated oven, until cheese is melted and onion rings are lightly browned. If rings start to get too brown, put foil on casserole or lower oven rack. Watch carefully, or onion rings will burn.
Nutrition Facts : Calories 395.8 calories, Carbohydrate 13.3 g, Cholesterol 88.8 mg, Fat 23.5 g, Fiber 2 g, Protein 31.5 g, SaturatedFat 8.2 g, Sodium 469.6 mg, Sugar 1.6 g
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Binodon Hridoy
[email protected]This casserole is a family favorite! The chicken is always tender and juicy, and the sauce is creamy and flavorful. We love the addition of the crispy onions on top. It's a great dish for a weeknight meal or a potluck.
Saul Jimenez
[email protected]This chicken casserole was easy to make and turned out great! The chicken was moist and the sauce was creamy and flavorful. I loved the addition of the crispy onions on top. I will definitely be making this again!
Md Romig
[email protected]I'm not a fan of chicken casserole, but I tried this recipe because it looked so good. I was pleasantly surprised! The chicken was tender and juicy, and the sauce was creamy and flavorful. I especially loved the addition of the crispy onions on top.
Quirky Bella
[email protected]I've made this casserole several times and it's always a hit! The chicken is always moist and tender, and the sauce is creamy and flavorful. I love the addition of the crispy onions on top. It's a great dish for a weeknight meal or a potluck.
Ecko
[email protected]This casserole was okay. The chicken was tender, but the sauce was a bit too creamy for my taste. I also thought it needed more seasoning. I probably won't make this again.
Samir Hossan
[email protected]This chicken casserole was a disappointment. The chicken was dry and tough, and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Joanne Koeniger
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it. The chicken was tender and juicy, and the sauce was creamy and flavorful. I especially loved the addition of the crispy onions on top. Will definitely be making this again!
warren tanui
[email protected]This recipe is a keeper! The chicken casserole was delicious and comforting. The chicken was cooked perfectly and the sauce was creamy and flavorful. I loved the addition of the crispy onions on top. I will definitely be making this again!
Md Toriqul Islam
[email protected]This casserole was easy to make and turned out great! The chicken was moist and tender, and the sauce was creamy and flavorful. I used a rotisserie chicken to save time, and it worked perfectly. I also added some extra vegetables, like carrots and ce
Rebecca Pease
[email protected]I'm not usually a fan of chicken casserole, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was rich and flavorful. I especially loved the addition of the mushrooms and peas. Will definitely be making this again!
truth and truth
[email protected]This chicken casserole was a hit with my family! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I loved the addition of the crispy onions on top. Will definitely be making this again!